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Health Products and Food Branch - Strategic Plans, Reports and Publications
Strategic Plans
- HPFB Strategic Plan 2007-2012: Protecting and Promoting the Health and Safety of Canadians
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- HPFB Strategic Plan 2007-2012 (full text)
- HPFB Strategic Plan 2007-2012 (Overview)
- Related Information:
- HPFB Strategic Plan 2004-2007: Serving Canadians- Now and Into the Future
Reports and Publications
General HPFB Reports and Publications
- Health Canada’s Response to the Carlin Jury Recommendations Aimed at the Department or Directly Relevant to its Mandate
- Access to Therapeutic Products: The Regulatory Process in Canada
- Blueprint for Renewal II: Modernizing Canada's Regulatory System for Health Products and Food
- Guiding Principles for Dispute Resolution in Health Products and Food Branch
- Health Canada Decision-Making Framework for Identifying, Assessing and Managing Health Risks - August 1, 2000
- Health Products and Food Branch 2004-05 Performance Report - Highlights
- Health Products and Food Branch 2005-06 Performance Report - Highlights
- Health Products and Food Branch 2006-07 Performance Report - Highlights
- Health Products and Food Branch 2007-08 Business Plan - Our key priorities and activities
- Health Products and Food Branch 2005-06 Business Plan - Highlights
- Information about HPFB for Patients and Consumers
- Office of Consumer and Public Involvement Reports
- Regulatory Review of Pharmaceuticals, Biologics and Medical Devices: 2005 Annual Summary of Performance
- Response to Recommendations to Health Canada of the Coroner's Jury into the Death of Ashley Marie Atkinson
- Response to the Recommendations to Health Canada of the Coroner's Jury Investigation into the Death of Vanessa Young
- What We Heard: Evaluation Report of the Pilot Information and Training Session for Patients and Consumers
Food Directorate
- First Annual Report on Program Priorities & Achievements
- Report on the Activities of the Bureau of Chemical Safety 2001-2002
- Interagency Program
- Structure of the HC/CFIA Food Safety and Nutrition Committees
- Terms of Reference for the HC/CFIA Food Safety and Nutrition Committees
- HC/CFIA Committee on Food Safety and Nutrition
- HC/CFIA Steering Committee on Food Safety and Nutrition
- HC/CFIA Science and Policy Advisory Committee (SPAC) on Food Safety and Nutrition
- HC/CFIA Strategic Planning Council (SPAC-Extended) on Food Safety and Nutrition
- HC/CFIA Research and Surveillance Subcommittee (RSSC) on Food Safety and Nutrition
- FPTCFSP Protocol on Information-sharing and Collaboration on Food Safety Policy Matters
- Risk Categorization Model for Food Retail / Food Service Establishments
Marketed Health Products Directorate
- Federal Regulatory Post-Market Surveillance Strategy
- Marketed Health Products Directorate - Pamphlet
- Marketed Health Products Directorate: Retrospective - The First Five Years | 2002-2007
- What We Heard - Key Findings from the 360° Assessment for Stakeholder Relations: Marketed Health Products Directorate (MHPD) - 2008
