The LRRS takes a precautionary stance by using a hazard-based rather than a product-based approach to regulating lead content in consumer products. This hazard based concept is analogous to the approach used by the Consumer Product Safety Bureau in developing the recently promulgated Consumer Chemicals and Containers Regulations amendments. Since the proposed measures are hazard-based rather than product-based, they will provide an effective means of controlling lead exposure from a wide range of consumer products rather than a few specific products. The advantage of a hazard-based approach is the broader regulatory coverage which it gives, addressing hazards which are common to many products. This approach places the responsibility of controlling the hazard on the manufacturer by limiting the lead content in regulated product categories.
The LRRS recognizes risk-based management by proposing regulations for five product categories. The groups are based on product description and use, and on the relative risk of lead exposure to children.
The risk was evaluated on the basis of two factors:
The greatest risk was assigned to products for which both factors had a high magnitude. See Appendix F for a summary of the five Product Groups.
A total prohibition of lead in any form in all consumer products would be unrealistic since consumers, especially children, are constantly being exposed to very low baseline levels of lead in the environment.
To fairly reflect the reality of these low background lead levels as they affect Canadian and other industrial processes and to maintain a wide choice of consumer products on the Canadian marketplace, specific lead content standards and performance standards in the proposed regulations are in harmony with international standards and those of Canada's trading partners.
There are three groups of products which may contain lead and to which children may potentially be exposed which are not included in the current Strategy. These groups are:
These two categories contain a very broad range of products. Regulatory controls on the lead content of these products would affect a large number of industry sectors, and require extensive consultations. Since the risk of lead exposure to children is not as great for these products as for Groups 1-5, Health Canada has decided to develop a separate strategy at a later date to address the risks of lead exposure associated with these categories of product. This will allow Health Canada to proceed more quickly to control the greater risks of lead exposure associated with product groups 1-5.
The consumer products included in the proposed lead reduction regulations under this Strategy have been divided into five categories as follows:
The proposed regulations for each product category are outlined below:
Examples of Group 1 Products
Lead Limits:
For each individual component of Group 1 products which is likely to be ingested, total lead must not exceed 75 mg/kg. Migratable lead therefore can not exceed 75 mg/kg.
Intent:
The intent of the Group 1 lead content restrictions is to protect consumers, especially young children, from exposure to lead through ingestion of a Group 1 product.
Rationale:
Group 1 products are not only mouthed, but often ingested by young children. Most young children have ready access to these products, especially crayons, and over a period of time could ingest sufficient quantities to create a risk of exposure to harmful levels of lead. A 1994 risk assessment carried out by Health Canada demonstrated that levels of lead in crayons greater than 75 ppm would be sufficient to raise children's blood lead to harmful levels if it is assumed that one 14 g crayon is consumed per year.
The following exemptions apply to Group 1 products:
Examples of Group 2 Products:
Lead Limits:
For each and every individual component of Group 2 products which is intended to be or likely to be mouthed, total lead must not exceed 90 mg/kg. By definition, therefore, migratable lead cannot exceed 90 mg/kg.
Intent:
The intent of the Group 2 lead content restrictions is to protect consumers from exposure to lead through use of products or product parts which are normally placed in or in close proximity to the mouth. The restrictions also protect children under 36 months of age, whose normal behaviour entails mouthing objects in the course of exploring the world about them, by ensuring that the lead content of consumer products which they are most likely to mouth is reduced to the extent practicable.
Rationale:
Mouthing of objects containing lead results in lead-contaminated saliva which is absorbed from the digestive system into the body. In view of lead's deleterious effects on young children even at very low concentrations, it is essential to ensure that the risk of lead exposure associated with this group of products is negligible. This is achieved by limiting the total allowable lead content for each individual component of a Group 1 product to 90 mg lead per kg of product component. The 90 mg/kg standard is based on the European Committee for Standardization's European Standard EN-3, entitled "Safety of toys - Part 3: Migration of certain elements", issued in December 1994 (27) which limits leachable lead content in toys intended for children under six to 90 mg/kg.
There are two reasons for choosing this standard:
Restricting the total allowable lead to 90 mg/kg ensures that the maximum migratable lead limit will never be exceeded with time or use. It is intended to ensure that there will be no intentional use of lead in the manufacture of Group 2 products. While there should be no intentional use of lead in Group 1 products, it is impractical to establish a lead content limit at or near zero, because of the occurrence of trace amounts of lead everywhere in the natural and human environment.