| Data Code (Part) | Title | Data Required | U.S. EPA Guidelines Reference Number | Additional Information or Conditions |
|---|---|---|---|---|
| M0 Index | ||||
| M1 Label, Product Profile, Proposed Use Patterns and International Regulatory Status | ||||
| M1.1 | Label | 40CFR 152.50 40CFR 156 |
||
| M1.2 | Product profile and proposed use pattern | 40CFR 158.740a 40CFR 152.50 40CFR 156 |
||
| M1.3 | International regulatory status of the MPCA and EP | |||
| M2 Product Characterization and Analysis | ||||
| M2.1 | Name and address of applicant | 40CFR 152.50 | ||
| M2.2 | Name and address of manufacturing plant | |||
| M2.3 | Name and address of formulating plant (if different from 2.2) | |||
| M2.4 | Trade name | 885.1100 | ||
| M2.5 | Binomial name (MPCA) | |||
| M2.6 | Canadian patent status information | |||
| M2.7 | Characterization of the MPCA | |||
| M2.7.1 | Origin, derivation, and identification of MPCA(s) | 885.1100 | ||
| M2.7.2 | Biological properties of MPCA(s) | 885.1100 | ||
| M2.7.3 | Characterization of MPCAs derived through recombinant nucleic acid technologies | |||
| M2.7.3.1 | Taxonomy and characterization of host and donor microorganisms | |||
| M2.7.3.2 | Construction of the recombinant microorganism | |||
| M2.7.3.3 | Nature and expression of introduced or modified genetic material | |||
| M2.7.3.4 | Phenotypic characterization of the modified microorganism | |||
| M2.8 | Manufacturing methods and quality assurance | 885.1100 885.1200 |
||
| M2.9 | Disclosure of ingredients | |||
| M2.9.1 | Product specifications | 885.1500 | ||
| M2.9.2 | Potency estimation and product guarantee | 885.1500 | ||
| M2.9.3 | Unintentional ingredients | 885.1500 | ||
| M2.10 | Analytical data and methodology | |||
| M2.10.1 | Active ingredient or MPCA | 885.1300 | ||
| M2.10.2 | Analysis for microbial contaminants | 885.1300 | ||
| M2.10.3 | Analysis for other unintentional ingredients | 885.1300 | ||
| M2.11 | Storage stability testing | 885.2400 | ||
| M2.12 | Summary of physical and chemical properties | 885.1600 | ||
| M2.13 | Characterization and Analysis Requirements for new EPs of registered MPCAs | |||
| M2.14 | Other studies and data | |||
| M4 Human Health and Safety Testing | ||||
| M4.1 | Summary | |||
| M4.2 | Infectivity and toxicity | |||
| M4.2.1 | Summary | 885.3050 | ||
| M4.2.2 | Acute oral infect. and toxicity | 885.3050 | ||
| M4.2.3 | Acute pulmonary infect. and toxicity | 885.3150 | ||
| M4.3 | Acute infectivity (IV or IP) | |||
| M4.3.1 | Summary | |||
| M4.3.2 | IV infectivity (e.g., bacterial or viral) | 885.3200 | ||
| M4.3.3 | Intraperitoneal infectivity (e.g., fungae or protozoa) | 885.3200 | ||
| M4.4 | Acute dermal toxicity | 885.3100 | ||
| M4.5 | Irritation | |||
| M4.5.1 | Summary | |||
| M4.5.2 | Dermal Irritation study | 870.2500 | ||
| M4.6 | Reporting of hypersensitivity incidence | 885.3400 | ||
| M4.7 | Tissue culture (viral agents only) | |||
| M4.8 | Genotoxic potential | |||
| M4.9 | Other studies and data | |||
| M5.0 Exposure Assessment | ||||
| M7.0 Food and Feed Residue Studies | ||||
| M8 Environmental Fate | ||||
| M8.1 | Summary | |||
| M8.2 | Laboratory studies | |||
| M8.2.1 | Pure culture testing | |||
| M8.2.2 | Microcosm testing | |||
| M8.3 | Greenhouse studies | |||
| M8.4 | Field studies | 885.5200 | ||
| M8.5 | Other studies and data | 885.5300 | ||
| M9 Environmental Toxicology | ||||
| Each study should be denoted by the appropriate DACO number followed by a Roman numeral suffix (i.e., I, II, III, IV) to indicate the applicable tier level of the data. | ||||
| M9.1 | Summary | |||
| M9.2 | Birds | Specifics of required test depend on level of testing Tier I: use maximum challenge concentration Tier II: use a lower concentration required on a case by case basis depending on results in Tier 1 Tier III: definitive toxicity testing or life cycle testing Tier IV: Small scale field studies |
||
| M9.2.1 | Avian oral toxicity | 885.4050 | See 9.2, above. | |
| M9.2.2 | Avian pulmonary, inhalation or injection | 885.4100 | See 9.2, above. | |
| M9.3 | Wild mammals | 885.4150 | See 9.2, above. | |
| M9.4 | Fish | |||
| M9.4.1 | Freshwater fish | 885.4200 | See 9.2, above. | |
| M9.4.2 | Estuarine or marine fish | 885.4280 | See 9.2, above. | |
| M9.5 | Arthropods | |||
| M9.5.1 | Terrestrial arthropods | 885.4340 | See 9.2, above. | |
| M9.5.2 | Aquatic arthropods | 885.4240 | See 9.2, above. | |
| M9.6 | Non-arthropod invertebrates | See 9.2, above. | ||
| M9.7 | Microorganisms | See 9.2, above. | ||
| M9.8 | Plants | |||
| M9.8.1 | Terrestrial plants | 885.4300 | See 9.2, above. | |
| M9.8.2 | Aquatic plants | 885.4300 | See 9.2, above. | |
| M9.9 | Other studies and data | |||
| M10 Value (Including Efficacy) | ||||
| M10.1 | Summary | |||
| M10.2 | Performance assessment | |||
| M10.2.1 | Lab or growth chamber studies | |||
| M10.2.2 | Field studies | 810.1000 | ||
| M10.3 | Treatment effects | |||
| M10.3.1 | Phytotoxicity and phytopathogenicity | |||
| M10.3.2 | Compatibility with crop protection and management practices | |||
| M10.3.2.1 | Effects on MPCA performance | |||
| M10.3.2.2 | Effects of the EP | |||
| M10.4 | Crop or Resource Production Benefits | |||
| M10.4.1 | Profile of the EP | |||
| M10.4.2 | Nature and economics of pest or disease problem in Canada | |||
| M10.4.3 | Current crop protection tools and practices | |||
| M10.4.4 | Contribution to IPM strategies and practices | |||
| M10.5 | Other studies and data | |||
| M12 Summaries | ||||
| M12.5 | Foreign reviews | Please code 12.5. (Canadian Daco Part No.) and include at end of applicable part | ||
| M12.7 | Comprehensive summaries | 885.0001 | ||
Some of the elements listed below are conditionally required depending on the purpose of the submission. For more information, refer to the Registration Handbook for Pest Control Products Under the Pest Control Products Act and Regulations.
Required Elements include:
Conditionally Required Elements include:
All data and supporting information submitted, including requests for waivers, surrogate studies, foreign reviews, protocols, study screens, and literature, should be listed in the index in the format outlined below. Field titles should not be included in the index. Refer to the examples that follow.
Field - Information
Applicants should submit a 3.5" diskette, with the index information saved in a valid WordPerfect or ASCII delimited text format. When applicants wish to author the index in a different electronic environment, it is the applicant's responsibility to confirm that no text loss or format changes have occurred as a result of the conversion. Format should be a hard return for each line with a double hard return between each study. Repeated as many times as there are studies.
The diskette should be labelled with the following information:
Where standard citation information is not available or is unclear, a default entry of N/S acceptable. Exceptions include:
Note: Applicants are required to provide diskettes that are certified virus-free. Any diskette found to contain a virus will be returned to the applicant.
4.3.5
Hartley, M. and Murray, W.
(1994)
S-1234 (Technical Grade) twenty-one day dermal study in rabbit
Happy Labs., United Kingdom
Report Number 007
Report Date 25 January 1994
Pesticide Company 1
N/S
N/S
58 Pages
Bilthoven
Netherlands
Unpublished
26 March, 1994
N/S
N/S
4.6.4
Anonymous
(1985)
Eye Sensitivity Studies with 20% EC
Huntington Research Centre
Report No. FMT6-85539
Report Date January 16 1985
Pesticide Company 2
Company Report No. 5
Volume 23
88 Pages
N/S
England
Unpublished
April 12, 1994
N/S
N/S
An abbreviated index may be submitted as the hard copy version provided it contains the following information:
DACO
Author
Date (year)
Title (underlined)
Location of study (i.e., part number, volume number, tab number in the volume)
Total number of pages of the study or DACO
Submission Date
Comments
Example:
4.3.5 Hartley, M. and Murray, W. (1994) S-1234 (Technical Grade) twenty one day dermal study in rabbit, Part 4, Vol. 1, tab 4.3.5. (58 pages). March 21, 1997.
Basic label requirements are outlined below. For more detailed information on the preparation of product labels, refer to the Registration Handbook for Pest Control Products Under the Pest Control Products Act and Regulations (Registration Handbook).
1. Product Name
2. Class Designation
3. Precautionary Symbols and Words (refer to criteria in the Registration Handbook)
4. Read the label before using Statement
5. Guarantee Statement
6. Registration Number
7. Net Contents
8. Name and Full Postal Address of Registrant
1. Directions for use
2. Precautions
3 and 4. First Aid and Toxicological Information
5. Storage Statement
6. Disposal
7. Notice to User
8. Notice to Buyer (optional)
LEP BE-GONE
Flowable Biological Insecticide
Restricted For use in Forestry
Read the label before using
Keep out of reach of children
Guarantee: Bacillus thuringiensis var. kurstaki, strain RL 99: 10,000 International Units of potency per mg (equivalent to 12 billion International Units of potency per litre)
Registration No: XXXXX Pest Control Products Act
Precautionary symbols and signal words (if appropriate)
Net Contents: 1 L
XYZ Biologicals Inc.
Postal Address
City Province Postal Code
Lot Number (if required)
Expiry Date (if required)
Notice to User: This control product is to be used only in accordance with the directions on this label. It is an offense under the Pest Control Products Act to use a control product under unsafe conditions.
Nature of Restriction: This product is to be used only in the manner authorized. Consult local pesticide regulatory authorities about use permits which may be required.
Restricted Use: For use against spruce budworm larvae in forests.
Directions: Treat when larvae are feeding. Do not mix with any other materials. Spray foliage at rate of 1 L/ha. Provide a uniform deposit on foliage; larvae must eat deposit of LEP BE-GONE to be affected. Recommended droplet size is 100 μm.
Precautions: Keep out of reach of children. Avoid contact with skin, eyes and clothing. Wash with soap and water after use.
First Aid: In case of contact, flush skin or eyes with clean water. If irritation persists, obtain medical attention or contact a poison control centre.
Storage: Store at temperatures between 0°C and 15°C. Store container upright and keep tightly closed when not in use. After extended storage, vigorously shake or stir contents to assure a uniform suspension.
Disposal: Do not reuse container. Follow provincial instructions for any required cleaning of the container prior to its disposal. Make empty container unsuitable for use and dispose in accordance with provincial requirements. For information on the disposal of unused, unwanted product and the cleanup of spills, contact the provincial regulatory agency or the manufacturer.
| Part No. | Data and Information | Reviewing Division | Total No. of Copies | |||
|---|---|---|---|---|---|---|
| SMID | HED | EAD | PSCD | |||
| 0 | Index1,3 | 1 | 1 | 1 | 1 | 4 |
| 1 | Label1,2,3 Product profile and use pattern1,3 Summaries3 MSDSs3 |
1 | 1 | 1 | 1 | 4 |
| 2 | Product Characterization and Analysis | 1 | 1 | 2 | ||
| 4 | Human Health and Safety Testing | 1 | 1 | 2 | ||
| 5 | Exposure Assessment | 1 | 1 | 2 | ||
| 7 | Food and Feed Residue Studies | 1 | 1 | 2 | ||
| 8 | Environmental Fate | 1 | 1 | 2 | ||
| 9 | Environmental Toxicology | 1 | 1 | 2 | ||
| 10 | Value | 1 | 1 | 2 | ||
| 12 | Comprehensive Data Summaries | 1 | 1 | 1 | 1 | 4 |
1 One electronic copy as well as hard (paper) copies in the format prescribed in this document are required.
2 Two additional paper copies of the label are required and should be submitted in the envelope with the cover letter, i.e., not in binders but with the non-data submission components.
3 These items are to be combined in the summary binder.
Acronyms
EAD: Environmental Assessment Division
HED: Health Evaluation Division
PSCD: Product Sustainability and Coordination Division
SMID: Submission Management and Information Division
| Test Animal Species | DACO | Data Required | Test Substance |
|---|---|---|---|
| Part 4 Human Health and Safety Testing | |||
| Summary | 4.1 | R | |
| Infectivity and toxicity | 4.2 | ||
| Summary | 4.2.1 | R | |
| Acute oral: Rat (preferred) | 4.2.2 | R | TGAI |
| Acute pulmonary: Rat (preferred) | 4.2.3 | R | TGAI |
| Acute IV or IP,/ infectivity | 4.3 | ||
| Summary | 4.3.1 | R | |
| Intravenous infectivity (bacteria or viruses): Newly weaned mouse or hamster | 4.3.2 | R | MPCA |
| Intraperitoneal infectivity (fungi or protozoa): Rat or mouse | 4.3.3 | R | MPCA |
| Acute dermal toxicity: Rabbit | 4.4 | R | EP |
| Irritation | 4.5 | ||
| Summary | 4.5.1 | R | |
| Dermal irritation study: Rabbit | 4.5.2 | R | EP |
| Reporting of hypersensitivity incidence | 4.6 | R | MPCA or EP |
| Tissue culture (viral agents only) | 4.7 | R | MPCA |
| Genotoxic potential (fungi or actinomycetes) | 4.8 | MPCA | |


| Test | DACO | Use Pattern | Test Substance | Type of Test | |||
|---|---|---|---|---|---|---|---|
| Terrestrial | Aquatic | Forestry, Domestic Outdoor | Greenhouse* | ||||
| Tier I | |||||||
| Avian Oral | 9.2.1 | R | R | R | CR | TGAI or EP | MCC |
| Avian Pulmonary, Inhalation or Injection | 9.2.2 | R | R | R | CR | TGAI or EP | MCC |
| Wild Mammals | 9.3 | CR | CR | CR | CR | TGAI or EP | MCC |
| Fish: Freshwater | 9.4.1 | R | R | R | CR | TGAI or EP | MCC |
| Fish: Estuarine or Marine | 9.4.2 | CR | CR | CR | CR | TGAI or EP | MCC |
| Arthropods: Terrestrial | 9.5.1 | R | R | R | CR | TGAI or EP | MCC |
| Arthropods: Aquatic | 9.5.2 | R | R | R | CR | TGAI or EP | MCC |
| Non-Arthropod Invertebrates: Terrestrial | 9.6.1 | R | R | R | CR | TGAI or EP | MCC |
| Non-Arthropod Invertebrates: Aquatic | 9.6.2 | R | R | R | CR | TGAI or EP | MCC |
| Microorganisms | 9.7 | CR | CR | CR | CR | TGAI or EP | MCC |
| Plants: Terrestrial | 9.8.1 | R | R | R | CR | TGAI or EP | MCC |
| Plants: Aquatic | 9.8.2 | R | R | R | CR | TGAI or EP | MCC |
| Tier II | |||||||
| Avian Oral | 9.2.1 | CR | CR | CR | CR | TGAI or EP | LCC |
| Avian Pulmonary, Inhalation or Injection | 9.2.2 | CR | CR | CR | CR | TGAI or EP | LCC |
| Wild Mammals | 9.3 | CR | CR | CR | CR | TGAI or EP | LCC |
| Fish: Freshwater | 9.4.1 | CR | CR | CR | CR | TGAI or EP | LCC |
| Fish: Estuarine or Marine | 9.4.2 | CR | CR | CR | CR | TGAI or EP | LCC |
| Arthropods: Terrestrial | 9.5.1 | CR | CR | CR | CR | TGAI or EP | LCC |
| Arthropods: Aquatic | 9.5.2 | CR | CR | CR | CR | TGAI or EP | LCC |
| Non-Arthropod Invertebrates: Terrestrial | 9.6.1 | CR | CR | CR | CR | TGAI or EP | LCC |
| Non-Arthropod Invertebrates: Aquatic | 9.6.2 | CR | CR | CR | CR | TGAI or EP | LCC |
| Microorganisms | 9.7 | CR | CR | CR | CR | TGAI or EP | LCC |
| Plants: Terrestrial | 9.8.1 | CR | CR | CR | CR | TGAI or EP | LCC |
| Plants: Aquatic | 9.8.2 | CR | CR | CR | CR | TGAI or EP | LCC |
| Environmental Fate: Pure Culture Testing | 8.2.1 | CR | CR | CR | CR | MPCA | NA |
| Environmental Fate: Microcosm Testing | 8.2.2 | CR | CR | CR | CR | TGAI or EP | MCC |
| Environmental Fate: Small- or Large-Scale Field Studies | 8.2.4 | CR | CR | CR | CR | EP | MAR |
| Tier III | |||||||
| Definitive Toxicity Testing of Non-Target Organisms | 9.2.1- 9.8.2 | CR | CR | CR | CR | TGAI or EP | Multiple Concentrations |
| Life Cycle Testing of Non-Target Organisms | 9.2.1- 9.8.2 | CR | CR | CR | CR | TGAI or EP | EEC |
| Environmental Fate: Small- or Large-Scale Field Studies | 8.2.4 | CR | CR | CR | CR | EP | MAR |
| Tier IV | |||||||
| Environmental Toxicology: Small-Scale Field Studies | 9.2.1- 9.8.2 | CR | CR | CR | CR | EP | MAR |
* For greenhouse uses, the need for environmental testing will depend largely on the type (i.e., the design and operation of greenhouse facilities in which the EP will be applied) and the degree of environmental exposure (i.e., the level of containment) anticipated under operational conditions of use. Advance consultation with the PMRA is recommended to identify specific data requirements for the MPCA in question.
| Tier | Type of Test | Form of Microbial Agent | Non-target to be Tested |
|---|---|---|---|
| I | Maximum Challenge Concentration | TGAI or EP | 1. Taxonomically related 2. Infected by MPCA 3. High exposure potential 4. Similar physiology 5. Susceptible to related pathogens 6. Representative species from 7 broad taxonomic groups |
| II | Lower Challenge Concentration | TGAI or EP | Adversely affected species from Tier I toxicology tests |
| III* | Determination of an LC50, LD50, EC50 and Life Cycle Tests | TGAI or EP | Adversely affected species from Tier II toxicology tests |
| IV | Small-Scale Field Studies (Environmental toxicology) | EP | Adversely affected species from Tier II toxicology tests |
* Tier III testing is not required for indigenous MPCAs
| Group | Freshwater | Estuarine or Marine | Terrestrial |
|---|---|---|---|
| Arachnida | Araneae | Araneae Scorpionida |
|
| Acari | Eriophyidae Phytoseiidae Stigmaeidae Tetranychidae Tydeoidae |
||
| Crustacea | Cladocera Copepoda Decapoda Amphipoda |
Anostraca Copepoda Cirripedia Mysidacea Amphipoda Decapoda |
Isopoda |
| Insecta | Ephemeroptera Odonata Plecoptera Megaloptera Trichoptera Lepidoptera Coleoptera Diptera Hymenpotera |
Collembola Thysanura Dictyoptera Isoptera Grylloptera Orthoptera Psocoptera Hemiptera Heteroptera Homoptera Thysanoptera Neuroptera Coleoptera Diptera Hymenoptera Lepidoptera |
Pest Control Products Act and Regulations
Food and Drugs Act and Regulations
Registration Handbook for Pest Control Products Under the Pest Control Products Act and Regulations (Registration Handbook)
Regulatory Proposal PRO93-05, Research Permit Guidelines for Microbial Pest Control Products
Regulatory Directive DIR93-07a, Guidelines for Efficacy Assessment of Chemical Pesticides
Regulatory Directive DIR93-07b, Guidelines for Efficacy Assessment of Herbicides and Plant Growth Regulators
Regulatory Directive DIR93-17, Assessment of the Economic Benefits of Pesticides
Regulatory Directive DIR96-01, Guidelines for Efficacy Assessment of Fungicides, Bactericides and Nematacides
Regulatory Proposal PRO96-01, Management of Submissions Policy
Regulatory Directive DIR98-01, Good Laboratory Practice
Regulatory Directives DIR96-05 and DIR97-01, Comprehensive Data Summaries
Instructions for Organizing and Formatting a Complete Submission Package for Pest Control Products (pending publication)
International Commission on Microbiological Specifications for Foods (ICMSF). 1978. Microorganisms in Foods, 1. Their Significance and Methods of Enumeration. 2nd Edition. International Commission on Microbiological Specifications for Foods. University of Toronto Press, Toronto (ISBN 0-8020-2293-6).
International Commission on Microbiological Specifications for Foods (ICMSF). 1986. Microorganisms in Foods, 2. Sampling for Microbiological Analysis. Principles and Specific Applications, 2nd Edition. International Commission on Microbiological Specifications for Foods. University of Toronto Press, Toronto (ISBN 0-8020-5693-8).
Laboratory Biosafety Guidelines (2nd Edition, 1996, Health Canada, Ottawa, Ontario, ISBN: 0-662-24214-9)
OECD Guidelines for Testing of Chemicals # A-404, Acute Dermal Irritation, 1993