Santé Canada
Symbole du gouvernement du Canada

Liens de la barre de menu commune

Santé de l'environnement et du milieu de travail

Étude nationale sur les sous-produits de désinfection chlorés dans l'eau potable au Canada

Références

  • AWWA Mainstream (1994) D-SPD Rule, ESWTR publié par USEPA. 38(7) (Juillet).

  • Bellar, T.A.; Lichtenberg, J.J.; Kroner, R.C. (1974) The Occurrence of Organohalides in Chlorinated Drinking Water. J. AWWA, 66(12), 703-706.

  • Ellis, K.V. (1991) Water Disinfection: A review with some consideration of the requirements of the Third World. Crit. Rev. Environ. Control 20, 341-407.

  • Fayad, N. M. (1993) Seasonal Variations of THMs in Saudi Arabian Drinking Water. J. AWWA, 85(1), 46-50.

  • Glass, R.I., Libel, M., Brandling-Bennet, A.D. (1992) Epidemic cholera in the Americas. Science 256, 1524-1525.

  • IARC Monographs on the Evaluation of Carcinogenic Risks to Humans. (1991) Volume 52. Chlorinated Drinking Water; Chlorination By-products; Some Other Halogenated Compounds; Cobalt and Cobalt Compounds. World Health Organization 1991.

  • Krasner, S.W., McGuire, M.J., Jacangelo, J.G., Patania, N.L., Reagan, K.M., Aieta, E.M. (1989) The Occurrence of Disinfection By-products in US Drinking Water. J.AWWA 81(8), 41-53.

  • LeBel, G.L., Williams, D.T. (1995) Differences in Chloroform Levels in Drinking Water Samples Analysed Using Various Sampling and Analytical Techniques. Int. J. Environ. Anal. Chem. 60, 213-220.

  • McGuire, M.J., Meadow, R.G. (1988) AWWARF Trihalomethane Survey. J. AWWA, 80(1), 61-68.

  • Nieminski, E.C., Chaudhuri, S., Lamoreaux, T. (1993) The Occurrence of SPDs in Utah Drinking Waters. J. AWWA, 85(9), 98-105.

  • OMS. (1993) Guidelines for Drinking-Water Quality. 2e édi-tion, volume 1, Recommendations, Organisation mondiale de la santé, Genève 1993.

  • Peters, R.J.B., Erkelens, C., De Leer, E.W.B., De Galan, L. (1991) The Analysis of Halogenated Acetic Acids in Dutch Drinking Water. Water Res., 25(4), 473-477.

  • Pontius, F.W. (1995) An Update of the Federal Drinking Water Regs. J. AWWA, 85(2), 48-58.

  • Pourmoghaddas, H., Stevens, A.A., Kinman, R.N., Dressman, R.C., Moore, L.A., Ireland, J.C. (1993). Effect of Bromide Ion on Formation of HAAs During Chlorination. J. AWWA, 85(1), 82-87.

  • Rook, J.J. (1974) Formation of Haloforms During Chlorination of Natural Waters. Proc. Soc. Water Treatment Exam. 23, 234-243.

  • Stevens, A.A., Moore, L.A., Miltner, R.J. (1989) Formation and Control of Non-Trihalomethane Disinfection By-products. J. AWWA, 81(8), 54-60.

  • Summers, R.S., Benz, M.A., Shukairy, H.M., Cummings, L. (1993) Effect of Separation Processes on the Formation of Brominated THMs. J. AWWA, 85(1), 88-95.

  • Symons, J.M., Krasner, S.W., Simms, L.A. Sclimenti, M. (1993) Measurement of THM and Precursor Concentrations Revisited: The Effect of Bromide Ion. J. AWWA, 85(1), 51-62.

  • Uden, P.C., Miller, J.W. (1983) Chlorinated Acids and Chloral in Drinking Water. J. AWWA, 75(10), 524-527.

  • US Environmental Protection Agency. (1991) Status Report on the Development of the Disinfectants-Disinfection By-products Rule. Proceedings AWWA Ann. Conf., Philadelphia, Pa.

  • Williams, D.T., Otson, R. (1978) Trihalomethane Levels in Canadian Drinking Water. Environmental Health Review, 22(1), 9-10.

  • Williams, D.T., Otson, R.O., Bothwell, P.D., Murphy, K.L. Robertson, J.L. (1980) Trihalomethane Levels in Canadian Drinking Water in "Hydrocarbons and Halogenated Hydrocarbons in the Aquatic Environment", Afghan, B.K., Mackay, D., Eds., Plenum Publishing Corporation, New York, pp 503-512.