ARCHIVED - Appendix A - Draft Sodium Reduction Targets and Label Data for Prepackaged Foods
Notes to the Table
Sodium Target Development: The draft targets are sodium levels for different food categories to be met by 2016 by companies for each food category. By meeting these targets the sodium content of the Canadian food supply would decrease, resulting in a decrease in sodium consumption by Canadians to a population average intake of 2,300 mg of sodium per day. This presumes that eating patterns remain the same. The 2004 Canadian Community Health Survey 2.2 (CCHS, 2.2) was used as the basis for estimating Canadians' eating patterns and sodium intake. Draft 2012 and 2014 milestones have also been set to allow Health Canada to monitor progress and determine if adjustments are required for the 2016 targets.
Health Canada used Canadian A.C. Nielsen market volume data from 2008 (Group I foods) and from 2009 and 2010 (Group II foods) to design a plan for sampling individual products and for grouping them into subcategories. For these products, sodium levels from the Nutrition Facts table were obtained and used to estimate the average sodium content, range and distribution of sodium levels within each category. The sales weighted average (SWA) sodium content in milligrams per 100 grams was calculated based on approximately 80% or more of the market share in kilograms for each prepackaged food category. In general, the draft 2016 SWA targets are percent reductions from the current SWA sodium level. The majority of the draft 2016 maximum targets are set based on the 75th percentile of the sodium levels observed in a food category. The targets for Group I foods were adjusted based on stakeholder feedback.
By the end of 2016, companies should aim to meet both the 2016 SWA and the maximum target for each food category.
The symbol "I-" that precedes the name of a food category indicates a Group I food category. Similarly, the symbol "II-" indicates a Group II food category.
Group Id | Food Category | Draft 2012 Milestone (sales weighted average) | Draft 2014 Milestone (sales weighted average) | Draft 2016 Targets | Statistical Analysis of the Canadian Data Set | Comments | |||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Sales Weighted Average | Maximum | N Obs | Average Serving Size | Sales Weighted Average | Minimum | 10th Percentile | 25th Percentile | Median | 75th Percentile | Maximum | |||||
mg sodium/100g | mg sodium/100g | mg sodium/100g | mg sodium/100g | g (ml) | mg sodium/100g | mg sodium/100g | mg sodium/100g | mg sodium/100g | mg sodium/100g | mg sodium/100g | mg sodium/100g | ||||
1.0100 | BAKERY PRODUCTS - PREPACKAGED BREAD PRODUCTS | 325 | 61 | 472 | 7 | 329 | 395 | 482 | 524 | 968 | |||||
1.0122 | . I-BREAD WITH RAISINS | 335 | 300 | 260 | 400 | 9 | 62 | 365 | 313 | 313 | 359 | 378 | 378 | 395 | |
1.0126 | . I-ENGLISH MUFFINS | 27 | 61 | 377 | 167 | 246 | 307 | 390 | 404 | 773 | |||||
1.0125 | . I-BAGELS | 425 | 380 | 330 | 520 | 43 | 79 | 422 | 7 | 200 | 333 | 429 | 489 | 646 | |
1.0129 | . I-FLATBREADS | 35 | 55 | 453 | 156 | 300 | 320 | 421 | 500 | 968 | |||||
1.0129 | . - LOW SODIUM CLAIM | 1 | 43 | 12 | 12 | 12 | 12 | 12 | 12 | 12 | |||||
1.0124 | . I-PANTRY BREAD | 84 | 62 | 468 | 289 | 356 | 422 | 486 | 517 | 686 | |||||
1.0123 | . I-DIET BREAD | 9 | 52 | 480 | 354 | 354 | 404 | 442 | 487 | 548 | |||||
1.0127 | . I-PANTRY ROLLS AND BUNS | 78 | 59 | 518 | 329 | 439 | 480 | 508 | 548 | 708 | |||||
1.0121 | . I-HEARTH BREAD | 520 | 490 | 470 | 600 | 39 | 46 | 539 | 357 | 467 | 490 | 533 | 600 | 800 | |
1.0200 | BAKERY PRODUCTS - CROISSANTS | 4 | 35 | 447 | 227 | 227 | 334 | 444 | 474 | 500 | |||||
1.0204 | . I-CROISSANTS | 410 | 370 | 330 | 520 | 4 | 35 | 447 | 227 | 227 | 334 | 444 | 474 | 500 | |
1.4100 | BAKERY PRODUCTS - GLUTEN FREE BREAD | 14 | 44 | 500 | 375 | 389 | 457 | 536 | 576 | 588 | |||||
1.4101 | . II-GLUTEN FREE BREAD PRODUCTS | 470 | 430 | 390 | 580 | 14 | 44 | 500 | 375 | 389 | 457 | 536 | 576 | 588 | |
1.4200 | BAKERY PRODUCTS - BREAD + ADDITIONS | 38 | 61 | 535 | 316 | 424 | 460 | 540 | 600 | 968 | |||||
1.4201 | . II-CHEESE BREAD | 500 | 460 | 420 | 600 | 12 | 107 | 445 | 424 | 458 | 460 | 530 | 586 | 780 | |
1.4202 | . II-GARLIC BREAD | 16 | 43 | 560 | 316 | 375 | 496 | 537 | 595 | 968 | |||||
1.4203 | . II-BREAD WITH OTHER ADDITIONS | 10 | 62 | 639 | 420 | 440 | 480 | 571 | 620 | 780 | |||||
1.5100 | BAKERY PRODUCTS - COOKIES | 466 | 31 | 358 | 0 | 111 | 200 | 300 | 379 | 2000 | |||||
1.5108 | . II-SUGAR WAFER | 310 | 260 | 215 | 380 | 21 | 30 | 84 | 61 | 67 | 67 | 83 | 83 | 167 | |
1.5102 | . II-CHOCOLATE COVERED | 48 | 31 | 219 | 26 | 86 | 128 | 200 | 250 | 368 | |||||
1.5103 | . II-FRUIT FILLED COOKIES | 26 | 31 | 288 | 80 | 185 | 222 | 281 | 345 | 433 | |||||
1.5105 | . II-SANDWICH COOKIES | 70 | 31 | 316 | 88 | 125 | 195 | 276 | 340 | 514 | |||||
1.5106 | . II-SHORTBREAD | 43 | 31 | 355 | 100 | 250 | 297 | 300 | 391 | 1100 | |||||
1.5104 | . II-OTHER COOKIES | 105 | 34 | 373 | 0 | 117 | 200 | 313 | 406 | 706 | Biscotti, macaroons, oatmeal, peanut butter, marshmallow, molasses, ladyfingers | ||||
1.5107 | . II-SOCIAL TEA/SUGAR TYPE | 79 | 27 | 424 | 100 | 183 | 292 | 379 | 500 | 2000 | Animal, social tea, gingersnaps | ||||
1.5107 | . - LOW SODIUM CLAIM | 3 | 21 | 294 | 286 | 286 | 286 | 286 | 310 | 310 | |||||
1.5101 | . II-CHOCOLATE CHIP | 71 | 33 | 442 | 86 | 217 | 250 | 303 | 381 | 1000 | |||||
1.5200 | BAKERY PRODUCTS - TOASTER PASTRIES | 13 | 51 | 359 | 320 | 320 | 320 | 352 | 380 | 460 | |||||
1.5201 | . II-TOASTER PASTRY | 350 | 330 | 320 | 380 | 13 | 51 | 359 | 320 | 320 | 320 | 352 | 380 | 460 | |
1.5300 | BAKERY PRODUCTS - TORTILLA/WRAPS | 54 | 56 | 694 | 20 | 414 | 548 | 688 | 762 | 871 | |||||
1.5301 | . II-PLAIN WRAP | 600 | 510 | 420 | 760 | 36 | 55 | 691 | 20 | 377 | 526 | 685 | 758 | 842 | |
1.5302 | . II-FLAVOURED WRAP | 18 | 64 | 710 | 412 | 427 | 662 | 688 | 820 | 871 | |||||
1.5400 | BAKERY PRODUCTS - PIZZA CRUSTS | 3 | 57 | 488 | 269 | 269 | 269 | 379 | 618 | 618 | |||||
1.5401 | . II-PIZZA CRUST | 420 | 370 | 320 | 620 | 3 | 57 | 488 | 269 | 269 | 269 | 379 | 618 | 618 | |
1.5500 | BAKERY PRODUCTS - PANCAKE & WAFFLE MIXES | 43 | 71 | 1168 | 12 | 540 | 709 | 975 | 1286 | 1600 | |||||
1.5501 | . II-PANCAKE/WAFFLE MIX | 1025 | 890 | 760 | 1290 | 43 | 71 | 1168 | 12 | 540 | 709 | 975 | 1286 | 1600 | |
1.5600 | BAKERY PRODUCTS - NUTRITIOUS PORTABLE FOODS | 213 | 44 | 287 | 13 | 141 | 179 | 250 | 343 | 625 | |||||
1.5601 | . II-GRANOLA BAR | 230 | 200 | 160 | 330 | 182 | 45 | 268 | 13 | 135 | 172 | 235 | 333 | 625 | Includes fruit/nut bars and cereal bars |
1.5601 | . - LOW SODIUM CLAIM | 8 | 31 | 216 | 176 | 176 | 197 | 254 | 263 | 357 | |||||
1.5603 | . II-SWEET AND SALTY BAR | 410 | 360 | 250 | 400 | 23 | 37 | 410 | 125 | 230 | 314 | 357 | 400 | 500 | |
1.5700 | BAKERY PRODUCTS - DOUGH & PASTRY- REFRIGERATED/FROZEN | 58 | 39 | 504 | 128 | 193 | 321 | 461 | 583 | 1074 | |||||
1.5703 | . II-COOKIE DOUGH | 280 | 250 | 210 | 340 | 10 | 28 | 318 | 145 | 164 | 286 | 315 | 340 | 462 | |
1.5701 | . II-PIE DOUGH/SHELL | 350 | 300 | 250 | 530 | 13 | 31 | 365 | 128 | 167 | 310 | 333 | 526 | 591 | |
1.5701 | . - LOW SODIUM CLAIM | 2 | 32 | 335 | 260 | 260 | 260 | 320 | 381 | 381 | |||||
1.5706 | . II-FRUIT FILLED PASTRIES | 4 | 56 | 415 | 158 | 158 | 308 | 458 | 469 | 479 | |||||
1.5711 | . II-CROISSANT | 2 | 64 | 417 | 397 | 397 | 397 | 421 | 446 | 446 | |||||
1.5708 | . II-BREAD/ROLL DOUGH WITH ADDITIONS | 620 | 550 | 470 | 760 | 4 | 44 | 538 | 525 | 525 | 532 | 547 | 591 | 625 | |
1.5705 | . II-SWEET DOUGH | 3 | 66 | 718 | 523 | 523 | 523 | 657 | 773 | 773 | Cinnamon rolls | ||||
1.5707 | . II-BREAD/ROLL DOUGH | 20 | 41 | 720 | 193 | 273 | 470 | 574 | 740 | 1074 | Includes pizza dough. | ||||
1.6000 | BAKERY PRODUCTS - CRACKERS | 219 | 20 | 918 | 0 | 363 | 525 | 733 | 952 | 2105 | |||||
1.6001 | . II-CRACKERS | 795 | 670 | 550 | 950 | 216 | 20 | 919 | 0 | 381 | 533 | 750 | 952 | 2105 | |
1.6001 | . - LOW SODIUM CLAIM | 3 | 20 | 324 | 250 | 250 | 250 | 275 | 350 | 350 | |||||
1.6100 | BAKERY PRODUCTS - BREAKFAST - FROZEN | 77 | 74 | 558 | 80 | 423 | 477 | 557 | 614 | 775 | |||||
1.6102 | . II-BREAKFAST ENTRÉE | 370 | 340 | 310 | 590 | 10 | 91 | 401 | 296 | 307 | 442 | 510 | 586 | 723 | Includes egg and meat entrees and sandwiches, and bagels with cream cheese |
1.6101 | . II-PANCAKES, WAFFLES, FRENCH TOAST | 530 | 490 | 440 | 610 | 67 | 73 | 575 | 80 | 436 | 486 | 564 | 614 | 775 | |
1.6200 | BAKERY PRODUCTS - BREAD - DRY | ||||||||||||||
1.6201 | . II-DRY BREAD | 630 | 540 | 440 | 860 | 80 | 24 | 729 | 0 | 326 | 500 | 639 | 860 | 1475 | |
1.6300 | BAKERY PRODUCTS - BREAD CRUMBS | 73 | 21 | 1069 | 133 | 350 | 700 | 929 | 1143 | 2250 | |||||
1.6301 | . II-BREADCRUMBS AND CROUTONS | 920 | 780 | 640 | 1140 | 26 | 33 | 1041 | 133 | 250 | 450 | 733 | 767 | 1800 | |
1.6302 | . II-BREADCRUMBS AND CROUTONS - SEASONED | 47 | 13 | 1088 | 275 | 500 | 786 | 1100 | 1286 | 2250 | |||||
1.6500 | BAKERY PRODUCTS - BAKED DESSERTS - COMMERCIAL & FROZEN | 572 | 66 | 308 | 0 | 147 | 200 | 284 | 383 | 1063 | |||||
1.6507 | . II-PIES/CRISPS | 265 | 220 | 180 | 380 | 104 | 94 | 210 | 27 | 111 | 157 | 183 | 236 | 867 | Pies and tarts, all types plus fruit crumbles, crisps, and cobblers |
1.6510 | . II-PASTRIES | 61 | 62 | 224 | 38 | 125 | 143 | 267 | 333 | 558 | Danish, eclairs, strudel, crostata. | ||||
1.6513 | . II-CAKES WITH PUDDING/MOUSSE | 11 | 89 | 227 | 44 | 50 | 95 | 213 | 315 | 318 | Mousse cakes, Flans, Tiramisu, Truffle cake, Trifle | ||||
1.6501 | . II-CHEESECAKE | 31 | 99 | 229 | 133 | 174 | 192 | 220 | 260 | 467 | |||||
1.6505 | . II-DOUGHNUTS - YEAST | 22 | 61 | 235 | 1 | 163 | 205 | 277 | 464 | 588 | |||||
1.6504 | . II-BROWNIES/SQUARES | 21 | 50 | 304 | 141 | 208 | 246 | 275 | 316 | 452 | |||||
1.6511 | . II-SWEET BUNS | 28 | 61 | 306 | 25 | 110 | 258 | 319 | 372 | 500 | cinnamon rolls, hot cross buns, sticky buns | ||||
1.6506 | . II-DOUGHNUTS - CAKE | 18 | 67 | 314 | 0 | 179 | 327 | 359 | 437 | 500 | |||||
1.6503 | . II-SNACK CAKES | 75 | 45 | 352 | 125 | 190 | 246 | 340 | 421 | 548 | |||||
1.6509 | . II-MUFFINS/QUICK BREADS | 84 | 61 | 361 | 209 | 271 | 300 | 379 | 435 | 635 | |||||
1.6509 | . - LOW SODIUM CLAIM | 2 | 55 | 255 | 255 | 255 | 255 | 255 | 255 | 255 | |||||
1.6502 | . II-CAKE | 115 | 78 | 361 | 49 | 163 | 223 | 307 | 413 | 1063 | Includes all cakes (excluding mousse cakes and tiramisu) | ||||
1.6600 | BAKERY PRODUCTS - BAKED BREAKFAST | ||||||||||||||
1.6603 | . II-TEA BISCUITS/SCONES | 610 | 550 | 480 | 780 | 9 | 79 | 677 | 482 | 482 | 518 | 518 | 776 | 830 | |
1.6700 | BAKERY PRODUCTS - GRAHAM WAFERS & CRUMBS | ||||||||||||||
1.6701 | . II-GRAHAM WAFERS AND CRUMBS | 540 | 470 | 400 | 550 | 16 | 21 | 617 | 158 | 321 | 418 | 433 | 547 | 706 | |
1.6800 | BAKERY PRODUCTS - GRAHAM CRUSTS | ||||||||||||||
1.6801 | . II-GRAHAM CRUSTS | 450 | 390 | 330 | 520 | 6 | 22 | 511 | 232 | 232 | 429 | 524 | 524 | 548 | |
1.7000 | BAKERY PRODUCTS - MUFFIN MIXES | ||||||||||||||
1.7001 | . II-MUFFIN MIXES | 510 | 455 | 400 | 730 | 30 | 81 | 566 | 270 | 396 | 500 | 643 | 727 | 905 | |
1.7100 | BAKERY PRODUCTS - COOKIE MIXES | ||||||||||||||
1.7101 | . II-COOKIE MIX | 360 | 320 | 270 | 420 | 12 | 35 | 411 | 214 | 262 | 304 | 390 | 417 | 537 | |
1.7200 | BAKERY PRODUCTS - CAKE MIXES | ||||||||||||||
1.7201 | . II-CAKE MIX | 660 | 590 | 510 | 800 | 57 | 42 | 741 | 244 | 511 | 628 | 698 | 800 | 1093 | |
1.7300 | BAKERY PRODUCTS - BROWNIE MIXES | ||||||||||||||
1.7301 | . II-BROWNIE MIX | 275 | 240 | 200 | 350 | 15 | 33 | 313 | 189 | 190 | 231 | 318 | 353 | 486 | |
1.7400 | BAKERY PRODUCTS - BISCUIT MIXES | ||||||||||||||
1.7401 | . II-BISCUIT MIX | 980 | 930 | 880 | 1130 | 4 | 40 | 1024 | 881 | 881 | 900 | 972 | 1128 | 1230 | |
1.7600 | BAKERY PRODUCTS - BREAD / ROLL / PIZZA MIXES | ||||||||||||||
1.7601 | . II-BREAD/ROLL AND PIZZA DOUGH MIX | 530 | 490 | 440 | 780 | 20 | 37 | 581 | 413 | 444 | 539 | 646 | 776 | 1000 | |
2.0300 | CEREALS - RTE CEREALS | 87 | 38 | 556 | 0 | 31 | 196 | 467 | 630 | 933 | |||||
2.0303 | . I-GRANOLA/MUESLI | 310 | 270 | 230 | 440 | 12 | 50 | 232 | 67 | 78 | 106 | 228 | 454 | 508 | |
2.0303 | . - LOW SODIUM CLAIM | 1 | 55 | 82 | 82 | 82 | 82 | 82 | 82 | 82 | |||||
2.0303 | . - NO ADDED SODIUM CLAIM | 1 | 45 | 33 | 33 | 33 | 33 | 33 | 33 | 33 | |||||
2.0307 | . I-SHREDDED | 10 | 40 | 442 | 0 | 0 | 0 | 361 | 533 | 767 | |||||
2.0307 | . - NO ADDED SODIUM CLAIM | 5 | 57 | 8 | 0 | 0 | 0 | 8 | 8 | 31 | |||||
2.0302 | . I-FLAKES WITH FRUIT/ | 570 | 465 | 360 | 630 | 8 | 52 | 590 | 50 | 50 | 247 | 367 | 576 | 673 | |
2.0302 | . - LOW SODIUM CLAIM | 6 | 56 | 216 | 186 | 186 | 196 | 212 | 223 | 255 | |||||
2.0301 | . I-FLAKES | 14 | 35 | 647 | 250 | 350 | 373 | 547 | 664 | 853 | |||||
2.0306 | . I-SEMI COMPACT/FORM | 15 | 28 | 650 | 407 | 407 | 500 | 630 | 767 | 933 | |||||
2.0305 | . I-PUFFED | 8 | 30 | 688 | 83 | 83 | 479 | 590 | 790 | 931 | |||||
2.0304 | . I-HIGH FIBRE COMPACT | 6 | 31 | 823 | 362 | 362 | 567 | 690 | 861 | 900 | |||||
2.0304 | . - LOW SODIUM CLAIM | 1 | 55 | 173 | 173 | 173 | 173 | 173 | 173 | 173 | |||||
2.5100 | CEREALS - HOT CEREALS | 69 | 68 | 522 | 3 | 200 | 329 | 469 | 583 | 778 | |||||
2.5101 | . II-HOT INSTANT PLAIN | 460 | 400 | 340 | 580 | 13 | 76 | 439 | 3 | 5 | 280 | 329 | 469 | 718 | |
2.5101 | . - LOW SODIUM CLAIM | 1 | 40 | 263 | 263 | 263 | 263 | 263 | 263 | 263 | |||||
2.5102 | . II-HOT INSTANT FLAVOURED | 53 | 67 | 539 | 15 | 225 | 400 | 512 | 610 | 778 | |||||
2.5102 | . - LOW SODIUM CLAIM | 2 | 50 | 200 | 200 | 200 | 200 | 200 | 200 | 200 | |||||
3.0400 | DAIRY PRODUCTS - NATURAL CHEESE | 200 | 45 | 683 | 0 | 252 | 367 | 667 | 733 | 4183 | |||||
3.0415 | . I-RICOTTA | 150 | 145 | 130 | 190 | 12 | 64 | 158 | 127 | 127 | 129 | 132 | 191 | 209 | |
3.0434 | . I-COTTAGE CHEESE | 340 | 300 | 220 | 250 | 32 | 124 | 377 | 12 | 248 | 328 | 348 | 408 | 480 | |
3.0434 | . - NO ADDED SODIUM CLAIM | 1 | 55 | 20 | 20 | 20 | 20 | 20 | 20 | 20 | |||||
3.0431 | . I-CREAM CHEESE - FLAVOURED | 515 | 473 | 390 | 600 | 14 | 15 | 563 | 333 | 333 | 467 | 600 | 667 | 867 | |
3.0420 | . I-CREAM CHEESE - PLAIN | 15 | 21 | 670 | 267 | 333 | 333 | 433 | 500 | 4183 | |||||
3.0437 | . I-UNRIPENNED CHEESE – GOATS MILK CHEVRE | 13 | 30 | 435 | 317 | 317 | 333 | 367 | 667 | 700 | |||||
3.0411 | . I-MISCELLANEOUS CHEESES (swiss, gouda, curd, brick) | 695 | 685 | 670 | 720 | 10 | 32 | 521 | 0 | 1 | 405 | 633 | 700 | 833 | |
3.0401 | . I-BLOOMY RIND CHEESE | 11 | 28 | 643 | 533 | 533 | 533 | 607 | 700 | 733 | |||||
3.0433 | . I-CHEDDAR (EXCLUDES OLD CHEDDAR) | 34 | 30 | 706 | 633 | 667 | 667 | 700 | 800 | 867 | |||||
3.0412 | . I-MIXED CHEESE SHREDDED | 14 | 30 | 720 | 633 | 667 | 700 | 733 | 733 | 967 | |||||
3.0405 | . I-CHEDDAR OLD | 12 | 30 | 721 | 667 | 667 | 667 | 700 | 800 | 813 | |||||
3.0435 | . I-MOZZARELLA | 26 | 29 | 743 | 117 | 600 | 667 | 733 | 767 | 867 | |||||
3.0436 | . I-HARD GRATED CHEESE | 2065 | 1840 | 1380 | 1880 | 6 | 15 | 2293 | 1000 | 1000 | 1367 | 1875 | 2533 | 2933 | |
3.0500 | DAIRY PRODUCTS - PREPACKAGED PROCESS CHEESE | 35 | 25 | 1610 | 606 | 1238 | 1476 | 1619 | 1667 | 1905 | |||||
3.0503 | . I-PROCESSED CHEESE SPREADS | 1470 | 1325 | 1040 | 1670 | 6 | 30 | 1571 | 606 | 606 | 939 | 1567 | 1567 | 1903 | |
3.0511 | . I-PROCESSED CHEESE LIGHT AND FAT FREE | 13 | 21 | 1491 | 1095 | 1381 | 1381 | 1619 | 1619 | 1667 | |||||
3.0512 | . I-PROCESSED CHEESE REGULAR | 16 | 23 | 1662 | 1238 | 1429 | 1606 | 1619 | 1736 | 1905 | |||||
3.4100 | DAIRY PRODUCTS - BRINED CHEESE | 14 | 34 | 1323 | 853 | 1000 | 1067 | 1157 | 1534 | 2250 | |||||
3.4101 | . II-BRINED CHEESE (e.g. FETA) | 1240 | 1160 | 1000 | 1530 | 14 | 34 | 1323 | 853 | 1000 | 1067 | 1157 | 1534 | 2250 | |
3.5100 | DAIRY PRODUCTS - BUTTER & DAIRY SPREADS | 78 | 10 | 560 | 0 | 0 | 0 | 600 | 750 | 1400 | |||||
3.5102 | . II-UNSALTED | no target, sodium content is negligible | 24 | 10 | 1 | 0 | 0 | 0 | 0 | 0 | 0 | ||||
3.5102 | . - FREE SODIUM CLAIM | 1 | 10 | 10 | 10 | 10 | 10 | 10 | 10 | 10 | |||||
3.5101 | . II-SALTED BUTTER | 580 | 490 | 400 | 800 | 47 | 10 | 675 | 350 | 350 | 600 | 600 | 800 | 1400 | includes semi-salted and flavoured butter |
3.5104 | . II-BUTTER BLENDS | 710 | 650 | 600 | 910 | 6 | 10 | 762 | 600 | 600 | 650 | 725 | 909 | 950 | |
4.0600 | FATS AND OILS - MARGARINE | 28 | 10 | 692 | 350 | 600 | 600 | 700 | 793 | 1250 | |||||
4.0607 | . -UNSALTED | no target, sodium content is negligible | 0 | . | . | . | . | . | . | . | . | ||||
4.0611 | . I-HARD, HARD, SOFT AND SOFT-LIGHT | 620 | 550 | 480 | 650 | 28 | 10 | 692 | 350 | 600 | 600 | 700 | 793 | 1250 | |
4.0700 | FATS AND OILS - SALAD DRESSINGS/MAYO/SANDWICH SPREADS | 142 | 15 (15) | 883 | 234 | 563 | 700 | 934 | 1125 | 1813 | |||||
4.0717 | . I-MAYO AND MAYO TYPE REGULAR | 780 | 675 | 570 | 1130 | 10 | 14 | 718 | 429 | 464 | 500 | 625 | 800 | 1000 | |
4.0716 | . I-REGULAR SALAD DRESSING | 86 | 16 | 960 | 234 | 533 | 719 | 935 | 1125 | 1813 | |||||
4.0715 | . I-LIGHT AND FAT FREE SALAD DRESSINGS | 40 | 16 | 1046 | 433 | 633 | 781 | 1063 | 1290 | 1643 | |||||
4.0718 | . I-MAYO AND MAYO TYPE LIGHT OR FAT FREE | 6 | 16 | 849 | 563 | 563 | 688 | 766 | 875 | 933 | |||||
5.0800 | FISH PRODUCTS - CANNED SEAFOOD | 41 | 84 | 388 | 80 | 83 | 286 | 357 | 417 | 596 | |||||
5.0827 | . I-OIL PACKED (TUNA) | 310 | 270 | 220 | 400 | 6 | 68 | 359 | 286 | 286 | 357 | 375 | 481 | 596 | |
5.0811 | . I-WATER PACKED TUNA | 9 | 60 | 361 | 209 | 209 | 273 | 317 | 400 | 417 | |||||
5.0811 | . - LOW SODIUM CLAIM | 3 | 60 | 84 | 83 | 83 | 83 | 83 | 91 | 91 | |||||
5.0825 | . I-FISH SALAD | 380 | 330 | 280 | 460 | 6 | 121 | 426 | 300 | 300 | 318 | 444 | 487 | 506 | |
5.0807 | . I-SAUCE PACKED TUNA | 8 | 80 | 429 | 309 | 309 | 337 | 394 | 423 | 553 | |||||
5.0828 | . I-CANNED SALMON | 5 | 103 | 435 | 291 | 291 | 320 | 415 | 460 | 472 | |||||
5.0828 | . - LOW SODIUM CLAIM | 2 | 106 | 80 | 80 | 80 | 80 | 80 | 80 | 80 | |||||
5.0828 | . - NO ADDED SODIUM CLAIM | 2 | 100 | 80 | 80 | 80 | 80 | 80 | 80 | 80 | |||||
5.5100 | FISH PRODUCTS - IMITATION SEAFOOD | 17 | 86 | 622 | 529 | 529 | 553 | 670 | 706 | 824 | |||||
5.5101 | . II-IMITATION CRAB AND LOBSTER MEAT | 590 | 560 | 530 | 710 | 17 | 86 | 622 | 529 | 529 | 553 | 670 | 706 | 824 | |
5.5200 | FISH PRODUCTS - SEAFOOD - CANNED AND BOTTLED | 122 | 80 | 464 | 60 | 273 | 358 | 446 | 636 | 6733 | |||||
5.5202 | . II-SMOKED MUSSELS AND OYSTERS | 300 | 280 | 250 | 440 | 17 | 65 | 330 | 246 | 246 | 273 | 327 | 436 | 532 | |
5.5203 | . II-CANNED FISH IN SAUCE, OIL OR WATER | 410 | 355 | 300 | 600 | 56 | 90 | 448 | 60 | 230 | 319 | 435 | 593 | 6733 | sardines, anchovies excludes tuna and salmon |
5.5204 | . II-CANNED SHELLFISH | 36 | 58 | 538 | 282 | 358 | 411 | 508 | 622 | 868 | shrimp, crab, oysters, clams and mussels | ||||
5.5208 | . II-KIPPERED FISH | 650 | 595 | 540 | 1030 | 13 | 77 | 707 | 370 | 420 | 541 | 981 | 1032 | 1483 | includes herring |
5.5300 | FISH PRODUCTS - SEAFOOD - FROZEN | 270 | 103 | 381 | 0 | 91 | 231 | 388 | 567 | 1280 | |||||
5.5307 | . II-PLAIN FISH | 110 | 95 | 80 | 190 | 42 | 108 | 126 | 0 | 28 | 50 | 72 | 190 | 1070 | |
5.5301 | . II-PLAIN SEAFOOD | 345 | 315 | 280 | 550 | 54 | 101 | 382 | 44 | 160 | 220 | 360 | 565 | 810 | shrimp, scallops, calamari, lobster, crab, mussels |
5.5308 | . II-FISH OR SEAFOOD CAKE OR BURGER | 19 | 121 | 404 | 186 | 225 | 291 | 338 | 547 | 624 | |||||
5.5304 | . II-SEASONED FISH AND SEAFOOD, AND STUFFED FISH | 61 | 115 | 444 | 96 | 185 | 278 | 360 | 521 | 929 | fish and seafood with sauce or seasoning, and stuffed fish | ||||
5.5303 | . II-BREADED OR BATTERED FISH | 66 | 101 | 466 | 220 | 298 | 389 | 459 | 563 | 820 | |||||
5.5302 | . II-BREADED SEAFOOD | 710 | 615 | 520 | 930 | 9 | 91 | 643 | 310 | 310 | 630 | 648 | 694 | 894 | shrimp, calamari, |
5.5306 | . II-SMOKED FISH | 19 | 57 | 861 | 186 | 397 | 636 | 818 | 1000 | 1280 | salmon and rainbow trout | ||||
5.5401 | . II-FISH AND SEAFOOD MOUSSES,SPREADS AND DIPS | 480 | 430 | 380 | 620 | 14 | 70 | 532 | 260 | 383 | 483 | 582 | 617 | 731 | |
6.5100 | COMBINED DISHES - CHILI CON CARNE - CANNED | ||||||||||||||
6.5101 | . II-CHILI CANNED | 255 | 225 | 190 | 320 | 27 | 257 (247) | 292 | 110 | 178 | 215 | 260 | 324 | 437 | |
6.5200 | COMBINED DISHES - APPETIZERS/SIDES/ENTREES REFRIGERATED OR FROZEN | 753 | 217 | 348 | 10 | 197 | 239 | 302 | 400 | 1214 | |||||
6.5207 | . II-ASIAN SIDES/ENTREES | 260 | 225 | 190 | 350 | 63 | 272 | 285 | 111 | 196 | 219 | 260 | 320 | 540 | chinese and thai dishes |
6.5201 | . II-PASTA DISHES | 222 | 269 | 285 | 10 | 197 | 224 | 258 | 329 | 836 | pasta with sauce | ||||
6.5209 | . II-STUFFED PASTA | 70 | 121 | 290 | 10 | 201 | 260 | 308 | 400 | 670 | Pasta without sauce | ||||
6.5211 | . II-GRAIN/POTATO SIDES | 16 | 189 | 291 | 138 | 152 | 193 | 286 | 340 | 407 | prepared potato, rice and other grain dishes | ||||
6.5213 | . II-VEGETABLE DISHES | 11 | 198 | 297 | 37 | 37 | 64 | 217 | 473 | 514 | vegetable side dishes with sauce, meatless frozen dinner entrees | ||||
6.5210 | . II-MIXED DISHES WITH MEAT/POULTRY AND VEG/RICE | 131 | 285 | 298 | 86 | 181 | 213 | 266 | 346 | 814 | Includes anything with meat or poultry, and vegetables and/or rice or potatoes | ||||
6.5218 | . II-FISH/SEAFOOD | 15 | 269 | 309 | 51 | 142 | 184 | 215 | 315 | 830 | Coquilles St Jaques, frozen dinner entrees with fish and/or seafood | ||||
6.5215 | . II-MEAT/POULTRY WITH SAUCE | 23 | 312 | 331 | 160 | 220 | 259 | 330 | 443 | 765 | roasts (beef, pork and turkey) with sauce/gravy, chicken dishes and indian dishes. Side dishes not included. | ||||
6.5203 | . II-APPETIZERS - DUMPLINGS | 530 | 460 | 390 | 610 | 40 | 119 | 369 | 246 | 283 | 317 | 354 | 401 | 779 | dumplings and perogies |
6.5217 | . II-QUICHE | 25 | 133 | 430 | 201 | 300 | 346 | 392 | 521 | 750 | |||||
6.5214 | . II-ENTREES IN PUFF PASTRY | 12 | 110 | 444 | 327 | 391 | 401 | 432 | 490 | 564 | wellingtons and meat, seafood or fish in puff pastry | ||||
6.5208 | . II-MEXICAN ENTRÉE | 21 | 109 | 481 | 160 | 336 | 363 | 486 | 568 | 735 | burritos, quesedillas, taquitos and chimichangas | ||||
6.5204 | . II-APPETIZERS -PASTRY | 73 | 87 | 483 | 157 | 333 | 377 | 440 | 500 | 800 | egg and spring rolls, hors d'oeuvres in pastry and samosas | ||||
6.5205 | . II-APPETIZERS -SAUSAGE ROLLS | 10 | 61 | 556 | 217 | 247 | 378 | 442 | 671 | 783 | |||||
6.5216 | . II-CORN DOGS | 6 | 71 | 847 | 800 | 800 | 800 | 853 | 900 | 960 | |||||
6.5202 | . II-APPETIZERS - BREADED CHEESE | 15 | 54 | 930 | 196 | 253 | 750 | 950 | 1046 | 1214 | |||||
6.5700 | COMBINED DISHES - PIZZA & SUBS | 164 | 130 | 586 | 200 | 371 | 451 | 522 | 609 | 824 | |||||
6.5702 | . II-PIZZA WITHOUT MEAT | 515 | 440 | 370 | 500 | 60 | 105 | 531 | 229 | 330 | 401 | 478 | 532 | 747 | |
6.5701 | . II-PIZZA WITH MEAT | 104 | 135 | 598 | 200 | 397 | 489 | 575 | 639 | 824 | |||||
6.5900 | COMBINED DISHES - PIZZA SNACKS | 49 | 107 | 618 | 329 | 370 | 440 | 512 | 580 | 770 | |||||
6.5902 | . II-PIZZA SNACK WITHOUT MEAT | 535 | 450 | 370 | 500 | 2 | 138 | 595 | 516 | 516 | 516 | 563 | 609 | 609 | |
6.5901 | . II-PIZZA SNACK | 47 | 107 | 619 | 329 | 370 | 440 | 512 | 580 | 770 | |||||
6.6000 | COMBINED DISHES - POTATOES - FROZEN | 60 | 83 | 256 | 6 | 22 | 29 | 200 | 376 | 553 | |||||
6.6003 | . II-FRIES | 225 | 200 | 170 | 380 | 37 | 85 | 235 | 14 | 24 | 45 | 200 | 388 | 553 | |
6.6002 | . II-POTATO PATTIES | 13 | 75 | 303 | 6 | 20 | 89 | 294 | 308 | 417 | |||||
6.6001 | . II-HASH BROWNS | 10 | 84 | 349 | 8 | 16 | 24 | 34 | 76 | 529 | |||||
6.6100 | COMBINED DISHES - PREPARED SALADS | 56 | 133 | 320 | 100 | 218 | 257 | 316 | 403 | 700 | |||||
6.6103 | . II-COLESLAW | 285 | 255 | 220 | 400 | 8 | 116 | 201 | 100 | 100 | 161 | 244 | 328 | 424 | |
6.6104 | . II-PASTA SALAD | 17 | 129 | 301 | 174 | 230 | 250 | 294 | 463 | 686 | |||||
6.6105 | . II-VEGETABLE SALAD | 12 | 175 | 331 | 217 | 248 | 265 | 289 | 329 | 550 | |||||
6.6102 | . II-POTATO SALAD | 12 | 133 | 346 | 239 | 260 | 267 | 332 | 404 | 440 | |||||
6.6107 | . II-COUSCOUS/RICE SALAD | 7 | 109 | 459 | 320 | 320 | 387 | 416 | 516 | 700 | |||||
6.6200 | COMBINED DISHES - DRIED SIDE DISHES | 103 | 47 | 344 | 91 | 282 | 343 | 397 | 418 | 1003 | |||||
6.6202 | . II-DRY PASTA WITH SAUCE | 330 | 315 | 300 | 420 | 81 | 49 | 340 | 259 | 277 | 340 | 397 | 410 | 1003 | as prepared |
6.6201 | . II-POTATOES MASHED OR SCALLOPED | 22 | 27 | 376 | 91 | 322 | 353 | 396 | 427 | 571 | |||||
6.6300 | COMBINED DISHES - STEW & MEATBALL ENTREES - CANNED AND BOTTLED | ||||||||||||||
6.6301 | . II-CANNED STEW AND MEATBALLS | 465 | 430 | 400 | 630 | 30 | 220 | 497 | 261 | 401 | 426 | 457 | 630 | 674 | |
6.6400 | COMBINED DISHES - STUFFING MIXES | ||||||||||||||
6.6401 | . II-STUFFING MIXES | 525 | 520 | 520 | 610 | 6 | 30 | 527 | 521 | 521 | 521 | 589 | 605 | 714 | as prepared |
7.4100 | PROCESSED MEAT PRODUCTS - BACON & SUBSTITUTES | 28 | 60 | 692 | 241 | 333 | 423 | 734 | 930 | 1700 | |||||
7.4101 | . I-UNCOOKED BACON - BELLY & BACK BACON | 560 | 480 | 400 | 610 | 16 | 61 | 646 | 241 | 333 | 385 | 656 | 825 | 860 | |
7.4101 | . - LESS SODIUM CLAIM | 2 | 71 | 494 | 420 | 420 | 420 | 473 | 525 | 525 | |||||
7.4102 | . I-FULLY COOKED BACON - BREAKFAST STRIPS, SUBST. & BACK BACON | 1200 | 1050 | 890 | 1150 | 10 | 36 | 1365 | 500 | 614 | 727 | 1019 | 1182 | 1700 | |
7.4200 | PROCESSED MEAT PRODUCTS - PACKAGED SAUSAGES AND WIENERS | 91 | 55 | 978 | 500 | 690 | 804 | 900 | 1053 | 1297 | |||||
7.4201 | . I-UNCOOKED FRESH SAUSAGE - BREAKFAST & DINNER VARIETIES | 745 | 700 | 660 | 690 | 22 | 86 | 789 | 500 | 660 | 693 | 766 | 863 | 1184 | |
7.4202 | . I-FULLY COOKED SAUSAGE - SMOKED, NOT SMOKED AND WIENERS | 900 | 820 | 730 | 870 | 69 | 53 | 990 | 566 | 733 | 867 | 974 | 1079 | 1297 | |
7.4300 | PROCESSED MEAT PRODUCTS - PACKAGED DELI MEATS | 155 | 54 | 1064 | 411 | 762 | 857 | 1000 | 1164 | 2429 | |||||
7.4303 | . I-PATES AND SPREADS | 690 | 600 | 510 | 600 | 16 | 33 | 781 | 411 | 429 | 521 | 745 | 822 | 1244 | |
7.4301 | . I-PACKAGED DELI MEATS - FULLY COOKED EXCL. PATES & SPREADS | 950 | 875 | 800 | 890 | 122 | 57 | 1029 | 651 | 800 | 879 | 986 | 1080 | 1760 | |
7.4302 | . I-PACKAGED DELI MEATS - DRY CURED, FERMENTED, NO THERMAL PROC. | 1480 | 1340 | 1200 | 1400 | 17 | 34 | 1617 | 909 | 1200 | 1400 | 1600 | 1800 | 2429 | |
7.5100 | PROCESSED MEAT PRODUCTS - MEAT - CANNED AND BOTTLED | 53 | 61 | 782 | 223 | 404 | 577 | 842 | 965 | 1633 | |||||
7.5101 | . II-CANNED CHICKEN OR TURKEY | 475 | 400 | 330 | 680 | 20 | 52 | 546 | 223 | 272 | 394 | 500 | 676 | 1304 | Flaked and chunks chic/turkey |
7.5102 | . II-CANNED MEAT | 635 | 570 | 520 | 1000 | 33 | 64 | 862 | 558 | 580 | 820 | 885 | 1000 | 1633 | vienna sausage/flaked ham/corned beef/luncheon meat |
7.5400 | PROCESSED MEAT PRODUCTS - MEAT PIES REFRIGERATED | ||||||||||||||
7.5401 | . II-MEAT PIES AND POT PIES | 345 | 315 | 280 | 420 | 35 | 174 | 378 | 151 | 284 | 320 | 392 | 419 | 675 | |
7.5500 | PROCESSED MEAT PRODUCTS - MEAT STICKS & BEEF JERKY | 84 | 35 | 1444 | 640 | 1022 | 1304 | 1667 | 2111 | 3333 | |||||
7.5502 | . II-MEAT STICKS | 1235 | 1070 | 910 | 1730 | 47 | 36 | 1397 | 640 | 889 | 1120 | 1375 | 1725 | 2469 | |
7.5501 | . II-BEEF JERKY | 2260 | 1960 | 1660 | 2530 | 37 | 23 | 2557 | 1133 | 1536 | 1667 | 2057 | 2533 | 3333 | |
8.1500 | SAUCES - PASTA SAUCE | 59 | 123 | 470 | 70 | 273 | 333 | 455 | 531 | 1235 | |||||
8.1505 | . I-TOMATO AND VEGETABLES | 410 | 350 | 290 | 480 | 13 | 132 (125) | 371 | 197 | 212 | 280 | 333 | 477 | 576 | |
8.1506 | . I-TOMATO WITH CHEESE | 7 | 131 (125) | 393 | 273 | 273 | 348 | 455 | 476 | 477 | |||||
8.1502 | . I-MEAT SAUCE | 10 | 130 (124) | 445 | 317 | 324 | 377 | 441 | 477 | 569 | |||||
8.1504 | . I-TOMATO | 12 | 132 (125) | 505 | 70 | 212 | 330 | 395 | 523 | 610 | |||||
8.1501 | . I-CREAM SAUCE | 12 | 87 (84) | 563 | 273 | 311 | 413 | 477 | 661 | 694 | |||||
8.1503 | . I-PESTO | 950 | 805 | 660 | 1160 | 5 | 55 (50) | 1094 | 533 | 533 | 783 | 1152 | 1161 | 1235 | |
8.1600 | SAUCES - PIZZA & LASAGNA SAUCE | 9 | 86 | ||||||||||||
8.1601 | . I-PIZZA & LASAGNA SAUCE | 450 | 405 | 360 | 520 | 9 | 86 (84) | 493 | 364 | 364 | 426 | 462 | 525 | 679 | |
9.1700 | SOUPS - BOUILLON PRODUCTS | 57 | 271 | 338 | 35 | 218 | 279 | 331 | 374 | 512 | as prepared | ||||
9.1721 | . I-DRY | 300 | 260 | 220 | 290 | 44 | 281 (271) | 324 | 171 | 244 | 299 | 337 | 374 | 512 | |
9.1721 | . - NO ADDED SODIUM CLAIM | 3 | 256 (256) | 53 | 35 | 35 | 35 | 41 | 98 | 98 | |||||
9.1722 | . I-LIQUID | 10 | 257 (257) | 362 | 260 | 260 | 271 | 298 | 360 | 420 | |||||
9.1800 | SOUPS - CANNED CONDENSED WET SOUP | 63 | 257 | 300 | 186 | 224 | 248 | 278 | 326 | 477 | as prepared | ||||
9.1807 | . I-OTHER SOUP | 275 | 250 | 220 | 290 | 13 | 260 (260) | 242 | 186 | 199 | 224 | 245 | 291 | 337 | |
9.1803 | . I-CREAM SOUP - FAT REDUCED | 4 | 258 (258) | 248 | 248 | 248 | 248 | 248 | 248 | 248 | |||||
9.1809 | . I-VEGETABLE | 12 | 255 (255) | 269 | 247 | 248 | 253 | 290 | 311 | 373 | |||||
9.1805 | . I-OTHER CREAM SOUP | 12 | 258 (258) | 295 | 186 | 248 | 251 | 306 | 329 | 461 | |||||
9.1802 | . I-CREAM OF VEGETABLE | 12 | 258 (258) | 330 | 244 | 271 | 281 | 322 | 359 | 477 | |||||
9.1801 | . I-CHICKEN NOODLE | 10 | 255 (255) | 332 | 188 | 188 | 247 | 249 | 349 | 353 | |||||
9.1900 | SOUPS - READY TO SERVE SOUP | 129 | 245 | 282 | 39 | 183 | 228 | 255 | 306 | 451 | |||||
9.1901 | . I-BEAN AND LENTIL SOUP | 250 | 215 | 180 | 245 | 9 | 260 (250) | 256 | 145 | 145 | 247 | 263 | 286 | 366 | |
9.1902 | . I-BEEF CHUNKY | 12 | 254 (250) | 263 | 231 | 248 | 255 | 256 | 275 | 339 | |||||
9.1910 | . I-OTHER SOUP | 29 | 259 (250) | 275 | 146 | 185 | 188 | 255 | 314 | 439 | |||||
9.1905 | . I-CHICKEN VEGETABLE | 9 | 260 (250) | 275 | 212 | 212 | 245 | 255 | 282 | 335 | |||||
9.1907 | . I-CREAM OF VEGETABLES | 21 | 263 (253) | 283 | 172 | 186 | 251 | 279 | 310 | 328 | |||||
9.1909 | . I-OTHER CREAM SOUP | 10 | 261 (251) | 292 | 183 | 197 | 228 | 251 | 328 | 443 | |||||
9.1904 | . I-BROTH | 19 | 180 (177) | 293 | 146 | 209 | 232 | 256 | 316 | 433 | |||||
9.1904 | . - LOW SODIUM CLAIM | 1 | 243 (240) | 39 | 39 | 39 | 39 | 39 | 39 | 39 | |||||
9.1906 | . I-CREAM OF TOMATO | 7 | 272 (258) | 301 | 168 | 168 | 174 | 251 | 297 | 356 | |||||
9.1912 | . I-VEGETABLE SOUP | 12 | 261 (253) | 310 | 127 | 163 | 183 | 215 | 294 | 451 | |||||
9.5200 | SOUPS - ORIENTAL NOODLES & INSTANT LIGHT LUNCHES | 90 | 60 | 1826 | 140 | 274 | 818 | 1727 | 2140 | 3070 | |||||
9.5201 | . II-INSTANT ORIENTAL NOODLES | 380 | 330 | 280 | 680 | 13 | 70 | 292 | 146 | 163 | 190 | 280 | 315 | 560 | as prepared |
9.5202 | . II-FRESH ORIENTAL NOODLES | 5 | 100 | 778 | 675 | 675 | 675 | 745 | 868 | 927 | as prepared | ||||
9.5203 | . II-INSTANT CUP OF SOUP | 1730 | 1465 | 1200 | 1800 | 72 | 57 | 1998 | 140 | 906 | 1669 | 1798 | 2340 | 3070 | as per dry weight, not prepared |
9.5300 | SOUPS - SOUP MIXES - DRY | 22 | 16 | 284 | 0 | 192 | 248 | 300 | 354 | 556 | as prepared | ||||
9.5302 | . II-DRIED CREAM OR CHEESE SOUP | 250 | 220 | 190 | 350 | 11 | 19 | 271 | 0 | 192 | 221 | 275 | 316 | 337 | |
9.5301 | . II-DRIED SOUP NON-CREAM | 11 | 14 | 292 | 182 | 248 | 271 | 354 | 376 | 556 | broth, vegetable and legume, as prepared | ||||
10.5100 | SNACKS - POPPING CORN | 88 | 46 | 632 | 0 | 321 | 400 | 613 | 855 | 1354 | |||||
10.5102 | . II-CANDIED POPCORN | 560 | 485 | 410 | 860 | 15 | 46 | 410 | 250 | 300 | 314 | 350 | 500 | 679 | |
10.5101 | . II-POPCORN | 73 | 46 | 648 | 0 | 384 | 488 | 659 | 882 | 1354 | microwave, stovetop and seasoned popcorn | ||||
10.5200 | SNACKS - PUFFED CAKES | 59 | 80 | 847 | 0 | 0 | 231 | 479 | 1056 | 2714 | |||||
10.5201 | . II-RICE CAKES - UNSALTED | no target, sodium content is negligible | 9 | 87 | 18 | 0 | 0 | 0 | 0 | 7 | 250 | ||||
10.5203 | . II-SEASONED (SWEET) | 290 | 250 | 210 | 420 | 14 | 69 | 326 | 0 | 100 | 218 | 281 | 417 | 929 | |
10.5202 | . II-SEASONED (SAVOURY) | 1015 | 860 | 700 | 1250 | 36 | 84 | 1173 | 115 | 318 | 490 | 908 | 1250 | 2714 | salted and other flavours |
10.5300 | SNACKS - SNACK FOODS | 476 | 67 | 721 | 0 | 270 | 480 | 690 | 940 | 14000 | |||||
10.5302 | . II-PLAIN CHIPS | 580 | 490 | 400 | 860 | 119 | 66 | 487 | 0 | 40 | 270 | 420 | 580 | 1500 | potato and corn chips |
10.5302 | . - LIGHTLY SALTED CLAIM | 2 | 98 | 317 | 160 | 160 | 160 | 242 | 324 | 324 | |||||
10.5302 | . - LOW SODIUM CLAIM | 3 | 48 | 238 | 7 | 7 | 7 | 25 | 280 | 280 | |||||
10.5303 | . II-FLAVOURED CHIPS | 250 | 67 | 798 | 30 | 449 | 579 | 737 | 940 | 14000 | potato and corn chips | ||||
10.5303 | . - LIGHTLY SALTED CLAIM | 1 | 50 | 240 | 240 | 240 | 240 | 240 | 240 | 240 | |||||
10.5303 | . - LOW SODIUM CLAIM | 1 | 50 | 300 | 300 | 300 | 300 | 300 | 300 | 300 | |||||
10.5304 | . II-EXTRUDED CORN SNACKS | 33 | 63 | 920 | 500 | 678 | 720 | 850 | 1040 | 1220 | |||||
10.5301 | . II-PRETZELS AND SNACK MIXES | 1140 | 965 | 790 | 1400 | 67 | 65 | 1315 | 0 | 150 | 700 | 955 | 1400 | 2084 | excludes candied pretzels |
10.5500 | SNACKS - SNACKING FRUITS NUTS & SEEDS | 358 | 47 | 315 | 0 | 0 | 17 | 288 | 433 | 2333 | |||||
10.5502 | . II-NUTS, SEEDS AND KERNELS, UNSALTED | no target, sodium content is negligible | 80 | 48 | 6 | 0 | 0 | 0 | 0 | 10 | 433 | ||||
10.5502 | . - SODIUM-FREE CLAIM | 3 | 50 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | |||||
10.5502 | . - LIGHTLY SALTED CLAIM | 2 | 50 | 143 | 140 | 140 | 140 | 145 | 150 | 150 | |||||
10.5502 | . - NO ADDED SODIUM CLAIM | 1 | 40 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | |||||
10.5503 | . II-NUTS, SEEDS AND KERNELS, CANDIED | 295 | 260 | 220 | 260 | 27 | 50 | 332 | 0 | 0 | 33 | 80 | 255 | 640 | |
10.5501 | . II-NUTS, SEEDS AND KERNELS, SEASONED | 400 | 340 | 280 | 580 | 242 | 46 | 463 | 0 | 175 | 280 | 375 | 600 | 2333 | salted and other flavours |
10.5501 | . - LOW SODIUM CLAIM | 2 | 32 | 228 | 227 | 227 | 227 | 229 | 231 | 231 | |||||
10.5501 | . - NO ADDED SODIUM CLAIM | 1 | 50 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | |||||
10.5600 | SNACKS - PUDDING | 124 | 98 | 129 | 1 | 55 | 73 | 119 | 150 | 336 | |||||
10.5604 | . II-DESSERT POWDER | 110 | 95 | 80 | 130 | 8 | 8 | 80 | 8 | 8 | 77 | 93 | 108 | 160 | |
10.5601 | . II-PREPARED PUDDING | 82 | 102 | 127 | 1 | 40 | 64 | 111 | 136 | 222 | shelf stable pudding, tapioca rice and includes jelly puddings | ||||
10.5601 | . - LOW SODIUM CLAIM | 8 | 111 | 106 | 71 | 71 | 81 | 99 | 115 | 119 | |||||
10.5605 | . II-DRY PUDDING MIX | 180 | 155 | 130 | 270 | 26 | 24 | 203 | 112 | 128 | 128 | 248 | 272 | 336 | as prepared |
11.5100 | SAUCES DIPS GRAVIES AND CONDIMENTS - BAKING & COOKING SAUCE | ||||||||||||||
11.5101 | . II-INDIAN SAUCES | 420 | 365 | 310 | 530 | 42 | 122 (116) | 475 | 167 | 280 | 312 | 425 | 527 | 1533 | |
11.5200 | SAUCES DIPS GRAVIES AND CONDIMENTS - BARBECUE SAUCES | ||||||||||||||
11.5201 | . II-BBQ SAUCES AND MARINADES | 1700 | 1440 | 1180 | 1430 | 60 | 29 (30) | 1962 | 300 | 600 | 800 | 1000 | 1433 | 17500 | |
11.5300 | SAUCES DIPS GRAVIES AND CONDIMENTS - CHILI SAUCE | ||||||||||||||
11.5302 | . II-CHILI SAUCE | 925 | 780 | 640 | 1320 | 8 | 19 (17) | 1070 | 376 | 376 | 710 | 1127 | 1316 | 1567 | |
11.5500 | SAUCES DIPS GRAVIES AND CONDIMENTS - DIPS - PREPARED | 284 | 31 | 692 | 0 | 300 | 417 | 567 | 800 | 6923 | |||||
11.5502 | . II-HUMMUS AND LEGUME DIPS | 610 | 530 | 450 | 800 | 43 | 30 (30) | 440 | 0 | 383 | 400 | 429 | 533 | 669 | |
11.5502 | . - LOW SODIUM CLAIM | 1 | 30 | 250 | 250 | 250 | 250 | 250 | 250 | 250 | |||||
11.5501 | . II-DIPS AND DIPPING SAUCE | 237 | 31 (24) | 740 | 7 | 300 | 433 | 600 | 862 | 6923 | |||||
11.5501 | . - LOW SODIUM CLAIM | 3 | 30 | 200 | 167 | 167 | 167 | 200 | 233 | 233 | all dips and dipping sauces excluding legume based dips | ||||
11.5600 | SAUCES DIPS GRAVIES AND CONDIMENTS - GRAVY - CANNED AND BOTTLED | ||||||||||||||
11.5601 | . II-GRAVY AND MEAT SAUCES | 590 | 520 | 450 | 780 | 46 | 58 (58) | 659 | 355 | 450 | 540 | 613 | 783 | 1182 | |
11.5700 | SAUCES DIPS GRAVIES AND CONDIMENTS - KETCHUP | ||||||||||||||
11.5701 | . II-KETCHUP | 850 | 755 | 660 | 1380 | 25 | 16 (15) | 940 | 250 | 833 | 933 | 1053 | 1382 | 1400 | |
11.5800 | SAUCES DIPS GRAVIES AND CONDIMENTS - LIQUID SEASONINGS | ||||||||||||||
11.5801 | . II-LIQUID SEASONINGS | 1720 | 1335 | 950 | 1120 | 5 | 7 (8) | 2107 | 272 | 272 | 948 | 1034 | 1119 | 9600 | |
11.5900 | SAUCES DIPS GRAVIES AND CONDIMENTS - MEAT & SEAFOOD SAUCES | ||||||||||||||
11.5901 | . II-HOT SAUCE | 2565 | 2230 | 1890 | 3130 | 17 | 9 (9) | 2903 | 200 | 700 | 1275 | 2300 | 3125 | 4400 | |
11.6000 | SAUCES DIPS GRAVIES AND CONDIMENTS - MEXICAN SALSA DIPS & GARNISHES | 88 | 59 | 669 | 0 | 250 | 389 | 516 | 643 | 1516 | |||||
11.6001 | . II-REFRIED BEANS | 400 | 335 | 270 | 420 | 10 | 133 (141) | 467 | 192 | 228 | 300 | 388 | 516 | 598 | |
11.6001 | . - LIGHTLY SODIUM CLAIM | 7 | 130 | 180 | 131 | 131 | 138 | 138 | 285 | 323 | |||||
11.6003 | . II-SALSA | 585 | 490 | 400 | 730 | 71 | 55 (44) | 677 | 0 | 359 | 433 | 554 | 733 | 1516 | |
11.6100 | SAUCES DIPS GRAVIES AND CONDIMENTS - MUSTARD - PREPARED | ||||||||||||||
11.6101 | . II-MUSTARD | 1100 | 955 | 810 | 2090 | 59 | 7 (7) | 1242 | 0 | 500 | 951 | 1141 | 2091 | 5133 | |
11.6200 | SAUCES DIPS GRAVIES AND CONDIMENTS - ORIENTAL SAUCES | ||||||||||||||
11.6201 | . II-ASIAN CONDIMENTS | 2190 | 1900 | 1610 | 3730 | 178 | 39 (35) | 2480 | 45 | 262 | 706 | 1735 | 3733 | 11099 | |
11.6300 | SAUCES DIPS GRAVIES AND CONDIMENTS - RELISH | ||||||||||||||
11.6301 | . II-RELISH | 580 | 505 | 430 | 720 | 38 | 15 (15) | 655 | 100 | 200 | 428 | 609 | 724 | 2171 | |
11.6400 | SAUCES DIPS GRAVIES AND CONDIMENTS - SPECIALTY EASTERN FOODS | 28 | 53 | 1723 | 25 | 600 | 1276 | 1625 | 2900 | 4857 | |||||
11.6401 | . II-CURRY CANNED AND BOTTLED | 610 | 560 | 510 | 700 | 5 | 105 (125) | 659 | 508 | 508 | 600 | 648 | 704 | 714 | |
11.6402 | . II-CURRY PASTES | 1830 | 1590 | 1350 | 3270 | 23 | 30 (34) | 2075 | 25 | 1333 | 1433 | 2107 | 3267 | 4857 | |
11.6500 | SAUCES DIPS GRAVIES AND CONDIMENTS - TOMATO SAUCE | 13 | 89 | 382 | 16 | 32 | 40 | 322 | 488 | 651 | |||||
11.6501 | . II-TOMATO SAUCE | 380 | 295 | 250 | 490 | 10 | 100 (88) | 472 | 32 | 36 | 274 | 362 | 500 | 651 | |
11.6501 | . - NO ADDED SODIUM CLAIM | 3 | 50 | 35 | 16 | 16 | 16 | 32 | 48 | 48 | |||||
12.5100 | CANNED VEGETABLES - BEETS - CANNED AND BOTTLED | ||||||||||||||
12.5101 | . II-CANNED AND BOTTLED BEETS | 235 | 210 | 180 | 260 | 12 | 80 (125) | 264 | 174 | 178 | 178 | 200 | 262 | 833 | |
12.5200 | CANNED VEGETABLES - BRUSCHETTA TOPPINGS | ||||||||||||||
12.5201 | . II-BRUSCHETTA TOPPINGS | 450 | 425 | 400 | 730 | 14 | 22 (21) | 475 | 375 | 399 | 417 | 592 | 675 | 1850 | |
12.5300 | CANNED VEGETABLES - GARLIC | ||||||||||||||
12.5301 | . II-CHOPPED OR PUREED GARLIC | no target, sodium content is negligible | 6 | 5 (2) | 2 | 0 | 0 | 0 | 0 | 0 | 100 | ||||
12.5400 | CANNED VEGETABLES - MUSHROOMS - CANNED AND BOTTLED | ||||||||||||||
12.5401 | . II-CANNED MUSHROOMS | 225 | 140 | 50 | 200 | 29 | 82 (125) | 314 | 8 | 71 | 216 | 291 | 400 | 425 | |
12.5500 | CANNED VEGETABLES - OLIVES | 117 | 15 | 1414 | 304 | 750 | 1000 | 1667 | 1813 | 3400 | |||||
12.5501 | . II-CANNED AND BOTTLED OLIVES | 1060 | 920 | 780 | 1800 | 90 | 15 | 1202 | 304 | 736 | 867 | 1633 | 1800 | 3400 | |
12.5502 | . II-STUFFED OLIVES | 1750 | 1675 | 1600 | 2000 | 27 | 15 | 1821 | 1000 | 1600 | 1643 | 1667 | 2000 | 2600 | |
12.5600 | CANNED VEGETABLES - PICKLED VEGETABLES | 75 | 34 | 953 | 233 | 400 | 602 | 800 | 1133 | 4367 | |||||
12.5601 | . II-SAUERKRAUT | 800 | 690 | 590 | 1000 | 16 | 35 (53) | 866 | 527 | 592 | 608 | 856 | 1000 | 1222 | |
12.5602 | . II-PICKLED VEGETABLES | 46 | 34 (103) | 922 | 283 | 362 | 600 | 746 | 1100 | 4367 | |||||
12.5605 | . II-PICKLED PEPPERS | 1395 | 1210 | 1030 | 1400 | 13 | 32 (69) | 1577 | 233 | 292 | 720 | 821 | 1400 | 2300 | |
12.5700 | CANNED VEGETABLES - PICKLES | 108 | 35 | 714 | 50 | 333 | 500 | 800 | 933 | 1667 | |||||
12.5704 | . II-PICKLED BEETS | 220 | 200 | 180 | 260 | 10 | 32 | 242 | 50 | 58 | 150 | 233 | 250 | 400 | |
12.5701 | . II-PICKLES | 675 | 590 | 500 | 930 | 98 | 35 | 765 | 250 | 400 | 607 | 800 | 933 | 1667 | |
12.5800 | CANNED VEGETABLES - POTATOES - CANNED AND BOTTLED | ||||||||||||||
12.5801 | . II-CANNED POTATOES | 120 | 85 | 50 | 200 | 10 | 158 (234) | 151 | 11 | 11 | 24 | 174 | 293 | 352 | |
12.6000 | CANNED VEGETABLES - TOMATOES - CANNED AND BOTTLED | 94 | 133 | 219 | 0 | 4 | 20 | 200 | 260 | 497 | |||||
12.6001 | . II-CANNED TOMATOES | 190 | 170 | 140 | 260 | 75 | 133 (125) | 232 | 0 | 20 | 138 | 217 | 282 | 497 | |
12.6001 | . - LOW SODIUM CLAIM | 1 | . | 40 | 40 | 40 | 40 | 40 | 40 | 40 | |||||
12.6001 | . - NO ADDED SODIUM CLAIM | 16 | 133 | 13 | 0 | 0 | 0 | 4 | 11 | 56 | |||||
12.6100 | CANNED VEGETABLES - VEGETABLE JUICES | ||||||||||||||
12.6101 | . II-VEGETABLE JUICE & COCKTAIL | 220 | 185 | 150 | 330 | 40 | 240 (235) | 257 | 64 | 174 | 188 | 251 | 335 | 419 | |
12.6101 | . - LOW SODIUM CLAIM | 3 | 256 | 53 | 53 | 53 | 53 | 53 | 55 | 55 | |||||
12.6200 | CANNED VEGETABLES - VEGETABLES - CANNED AND BOTTLED | 171 | 95 | 293 | 0 | 120 | 207 | 278 | 400 | 6000 | |||||
12.6211 | . II-CREAMED CORN | 220 | 195 | 170 | 300 | 7 | 135 (125) | 243 | 237 | 237 | 251 | 252 | 252 | 267 | |
12.6201 | . II-CANNED PEAS AND CARROTS | 190 | 120 | 50 | 200 | 27 | 100 (125) | 257 | 8 | 122 | 180 | 264 | 311 | 411 | |
12.6202 | . II-CANNED CORN | 32 | 92 (115) | 264 | 0 | 44 | 133 | 207 | 316 | 671 | |||||
12.6202 | . - LOW SODIUM CLAIM | 1 | 135 | 7 | 7 | 7 | 7 | 7 | 7 | 7 | |||||
12.6202 | . - NO ADDED SODIUM CLAIM | 3 | 75 | 14 | 11 | 11 | 11 | 12 | 19 | 19 | |||||
12.6203 | . II-CANNED BEANS | 33 | 82 (125) | 280 | 0 | 152 | 206 | 220 | 390 | 567 | |||||
12.6203 | . - FREE SODIUM CLAIM | 1 | 82 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | |||||
12.6203 | . - NO ADDED SODIUM CLAIM | 2 | 82 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | |||||
12.6210 | . II-MIXED VEGETABLES | 3 | 88 (125) | 287 | 256 | 256 | 256 | 278 | 326 | 326 | |||||
12.6208 | . II-ASPARAGUS | 8 | 105 (125) | 378 | 184 | 184 | 209 | 261 | 367 | 657 | |||||
12.6204 | . II-ARTICHOKE AND HEART OF PALM | 370 | 320 | 260 | 560 | 28 | 85 (125) | 430 | 232 | 264 | 299 | 364 | 555 | 6000 | |
12.6204 | . - NO ADDED SODIUM CLAIM | 1 | 86 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | |||||
12.6209 | . II-PEPPERS | 840 | 640 | 440 | 850 | 18 | 32 (31) | 880 | 288 | 292 | 370 | 550 | 1567 | 1806 | includes jalapenos |
12.6207 | . II-SUNDRIED TOMATOES | 7 | 15 | 1399 | 146 | 146 | 585 | 1233 | 2600 | 2625 | |||||
12.6300 | CANNED VEGETABLES - TOMATO PASTE | 20 | 34 | 202 | 21 | 42 | 60 | 67 | 90 | 903 | |||||
12.6301 | . II-TOMATO PASTE | 60 | 55 | 50 | 70 | 10 | 35 (30) | 66 | 33 | 42 | 60 | 63 | 67 | 90 | |
12.6301 | . - LOW SODIUM CLAIM | 3 | 33 | 75 | 67 | 67 | 67 | 67 | 90 | 90 | |||||
12.6301 | . - NO ADDED SODIUM CLAIM | 2 | 33 | 56 | 21 | 21 | 21 | 41 | 60 | 60 | |||||
12.6302 | . II-TOMATO PASTE WITH ADDITIONS | 715 | 595 | 470 | 840 | 3 | 33 (30) | 841 | 433 | 433 | 433 | 843 | 903 | 903 | |
12.6302 | . - LOW SODIUM CLAIM | 2 | 33 | 90 | 90 | 90 | 90 | 90 | 90 | 90 | |||||
13.5100 | FRESH MEAT PRODUCTS - FRESH AND FROZEN MEAT | 482 | 127 | 599 | 0 | 288 | 373 | 496 | 664 | 3417 | |||||
13.5103 | . II-MOISTURE ENHANCED MEAT AND POULTRY | 390 | 335 | 280 | 400 | 25 | 214 | 448 | 170 | 283 | 330 | 400 | 480 | 791 | chicken, pork and beef |
13.5110 | . II-BURGERS, MEATBALLS AND LOAFS | 430 | 375 | 320 | 620 | 104 | 132 | 382 | 0 | 261 | 328 | 423 | 571 | 950 | excludes breaded burgers |
13.5107 | . II-PATTIES | 3 | 102 | 388 | 26 | 26 | 26 | 392 | 392 | 392 | |||||
13.5109 | . II-STUFFED | 24 | 136 | 418 | 90 | 207 | 310 | 430 | 570 | 711 | |||||
13.5101 | . II-MARINATED OR FLAVOURED | 171 | 125 | 538 | 70 | 272 | 388 | 490 | 640 | 1230 | includes all meat and poultry and chicken wings | ||||
13.5101 | . - LOW SODIUM CLAIM | 1 | 60 | 92 | 92 | 92 | 92 | 92 | 92 | 92 | |||||
13.5105 | . II-BREADED | 99 | 141 | 547 | 215 | 330 | 420 | 540 | 690 | 3417 | breaded chicken nuggets, fingers, and burgers, shcnitzel | ||||
13.5112 | . II-BURGERS AND MEATBALLS WITH CHEESE | 6 | 133 | 562 | 423 | 423 | 444 | 539 | 664 | 929 | |||||
13.5106 | . II-HAM, SMOKED AND CURED PORK | 1000 | 890 | 780 | 1220 | 44 | 81 | 1111 | 470 | 782 | 955 | 1090 | 1220 | 1900 | |
14.5200 | SEASONING MIXES - COATING MIXES | ||||||||||||||
14.5201 | . II-BATTERS AND COATINGS | 2650 | 2250 | 1840 | 3530 | 43 | 14 | 3071 | 54 | 1276 | 1923 | 2667 | 3533 | 20833 | |
14.5300 | SEASONING MIXES - DIPS - MIXES | ||||||||||||||
14.5301 | . II-DIP MIXES | 1980 | 1675 | 1370 | 6420 | 16 | 10 | 2287 | 200 | 300 | 514 | 2377 | 6421 | 12927 | |
14.5400 | SEASONING MIXES - MEXICAN SEASONINGS | ||||||||||||||
14.5401 | . II-MEXICAN SEASONING | 4760 | 4045 | 3330 | 5630 | 30 | 7 | 5476 | 3167 | 3333 | 4000 | 4875 | 5625 | 9077 | |
14.5500 | SEASONING MIXES - SALAD DRESSING - DRY | ||||||||||||||
14.5501 | . II-DRIED SALAD DRESSING MIXES | 5240 | 4430 | 3630 | 6860 | 18 | 6 | 6043 | 317 | 333 | 500 | 5583 | 6857 | 9200 | |
14.5600 | SEASONING MIXES - SAUCE & GRAVY MIX | 93 | 6 | 639 | 221 | 350 | 453 | 540 | 651 | 3000 | as prepared | ||||
14.5608 | . II-WHITE SAUCES | 350 | 325 | 300 | 490 | 4 | 6 | 345 | 304 | 304 | 323 | 400 | 459 | 461 | a la king, bechamel |
14.5602 | . II-TOMATO BASED SAUCE MIX | 4 | 10 | 411 | 325 | 325 | 335 | 430 | 593 | 672 | spaghetti, pizza, | ||||
14.5604 | . II-CHEESE SAUCE | 510 | 450 | 390 | 630 | 2 | 7 | 494 | 444 | 444 | 444 | 488 | 533 | 533 | |
14.5607 | . II-BEARNAISE TYPE SAUCES | 2 | 4 | 540 | 444 | 444 | 444 | 513 | 582 | 582 | bearnaise and hollandaise sauce | ||||
14.5603 | . II-MEAT GRAVY AND SAUCES | 51 | 6 | 547 | 314 | 387 | 462 | 532 | 627 | 2789 | |||||
14.5601 | . II-CREAM AND OIL PASTA SAUCE MIX | 10 | 8 | 630 | 221 | 317 | 428 | 600 | 653 | 700 | creamy and oil based pasta sauces | ||||
14.5610 | . II-OTHER SAUCE MIXES | 7 | 6 | 715 | 257 | 257 | 371 | 468 | 619 | 2133 | garlic, mushroom, herb and citrus sauce mixes | ||||
14.5609 | . II-ASIAN SAUCES | 1 | 45 | 778 | 778 | 778 | 778 | 778 | 778 | 778 | |||||
14.5605 | . II-BBQ SAUCE AND MARINADES | 1300 | 1100 | 900 | 1920 | 12 | 4 | 1498 | 547 | 702 | 823 | 1588 | 2540 | 3000 | |
14.5700 | SEASONING MIXES - SEASONINGS & SALAD TOPPINGS | 154 | 8 | 9144 | 0 | 0 | 1786 | 6476 | 10500 | 30000 | |||||
14.5708 | . II-SALAD TOPPERS | 630 | 545 | 460 | 1210 | 6 | 7 | 712 | 214 | 214 | 357 | 607 | 1214 | 1286 | |
14.5704 | . II-BACON BITS REAL AND SIMULATED | 2230 | 1990 | 1750 | 3000 | 14 | 9 | 2469 | 929 | 1750 | 1786 | 2027 | 3000 | 3429 | |
14.5703 | . II-INDIAN SEASONING MIXES | 9610 | 7550 | 5500 | 10500 | 11 | 39 | 5020 | 280 | 840 | 2100 | 2940 | 7820 | 13250 | |
14.5709 | . II-SEASONING FOR SIDE AND MAIN DISHES | 29 | 7 | 7495 | 2429 | 4318 | 5400 | 7400 | 9107 | 13529 | stew, chili, sloppy joe and meat loaf mixes | ||||
14.5706 | . II-SEASONING SPICES | 46 | 14 | 9196 | 0 | 0 | 2000 | 7500 | 12000 | 30000 | spice and seasoning mixes, excludes seasoning salts and salt mixes | ||||
14.5706 | . - SODIUM-FREE CLAIM | 6 | 1 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | |||||
14.5706 | . - NO ADDED SODIUM CLAIM | 3 | 1 | 4754 | 0 | 0 | 0 | 0 | 17000 | 17000 | |||||
14.5701 | . II-POPCORN SEASONING | 14 | 9 | 9563 | 181 | 900 | 4198 | 5569 | 11266 | 16286 | |||||
14.5707 | . II-SALAD SEASONINGS | 3 | 1 | 11055 | 7500 | 7500 | 7500 | 12000 | 18000 | 18000 | |||||
14.5705 | . II-MEAT AND FISH SEASONING | 18 | 1 | 19346 | 0 | 0 | 9000 | 19000 | 24000 | 30000 | meat rubs and seasonings | ||||
14.5705 | . - SODIUM-FREE CLAIM | 2 | 1 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | |||||
14.5705 | . - NO ADDED SODIUM CLAIM | 2 | 1 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | |||||
15.5100 | PASTA AND NOODLES - PASTA - CANNED AND BOTTLED | ||||||||||||||
15.5101 | . II-NOODLES IN SAUCE | 310 | 285 | 260 | 430 | 41 | 213 (202) | 332 | 220 | 261 | 286 | 344 | 429 | 545 | |
15.5300 | PASTA AND NOODLES - ASIAN NOODLES | ||||||||||||||
15.5301 | . II-STEAM FRIED NOODLES | 455 | 390 | 330 | 780 | 8 | 30 | 515 | 160 | 160 | 306 | 490 | 781 | 2040 | |
16.5100 | LEGUMES - BAKED BEANS | ||||||||||||||
16.5101 | . II-BAKED BEANS | 315 | 305 | 290 | 370 | 42 | 157 (147) | 328 | 239 | 291 | 313 | 324 | 375 | 507 | |
16.5200 | LEGUMES - BEANS - CANNED AND BOTTLED | 138 | 187 | 253 | 0 | 69 | 127 | 211 | 312 | 972 | |||||
16.5201 | . II-CANNED LEGUMES | 220 | 190 | 160 | 310 | 119 | 186 (184) | 255 | 0 | 110 | 130 | 217 | 313 | 972 | |
16.5201 | . - NO ADDED SODIUM CLAIM | 9 | 130 | 15 | 8 | 8 | 12 | 12 | 23 | 31 | |||||
16.5202 | . II-CANNED BEAN SALAD | 10 | 222 (221) | 256 | 110 | 157 | 205 | 255 | 317 | 381 | |||||
17.5100 | DRINKS AND BEVERAGES - DRINK POWDERS & LIQUIDS - COLD | 19 | 23 | 119 | 0 | 0 | 40 | 135 | 262 | 548 | |||||
17.5101 | . II-SYRUP | 105 | 95 | 80 | 260 | 8 | 24 (21) | 84 | 0 | 0 | 8 | 67 | 106 | 135 | |
17.5102 | . II-POWDER | 11 | 20 | 188 | 0 | 125 | 179 | 250 | 475 | 548 | |||||
17.5200 | DRINKS AND BEVERAGES - SOYA DRINKS | ||||||||||||||
17.5201 | . II-PLAIN AND FLAVOURED | no target, sodium content is negligible | 55 | 257 (250) | 45 | 2 | 37 | 41 | 51 | 54 | 62 | ||||
17.5201 | . - LOW SODIUM CLAIM | 6 | 257 | 33 | 23 | 23 | 27 | 31 | 39 | 43 | |||||
17.5300 | DRINKS AND BEVERAGES - HOT CHOCOLATE | ||||||||||||||
17.5301 | . II-POWDERED HOT CHOCOLATE | 375 | 320 | 260 | 610 | 22 | 28 | 432 | 0 | 143 | 393 | 500 | 607 | 947 | |
18.5100 | MEAT ALTERNATIVES - TOFU PRODUCTS | 148 | 85 | 321 | 0 | 7 | 210 | 374 | 556 | 1316 | |||||
18.5105 | . II-TOFU DESSERT | no target, sodium content is negligible | 8 | 148 | 7 | 0 | 0 | 7 | 7 | 8 | 10 | ||||
18.5101 | . II-PLAIN TOFU | 21 | 87 | 12 | 0 | 0 | 2 | 6 | 18 | 82 | |||||
18.5106 | . II-SEASONED TOFU | 130 | 115 | 100 | 450 | 12 | 97 | 142 | 0 | 4 | 15 | 21 | 448 | 568 | |
18.5102 | . II-MEAT ANALOGUES | 540 | 460 | 380 | 620 | 99 | 75 | 578 | 176 | 300 | 301 | 464 | 581 | 1154 | veggie patty, burger, meatballs, deli style slices |
18.5103 | . II-SOYA CHEESE AND SPREADS | 8 | 30 | 664 | 417 | 417 | 667 | 917 | 1143 | 1316 | |||||
19.5100 | BABY AND INFANT - BABY FOOD | ||||||||||||||
19.5103 | . II-TODDLER MIXED DISH | 210 | 200 | 190 | 240 | 15 | 191 | 215 | 188 | 188 | 197 | 200 | 244 | 280 | |
19.5200 | BABY AND INFANT - INFANT & TODDLER SNACKS | 37 | 14 | 220 | 0 | 0 | 20 | 50 | 256 | 714 | |||||
19.5202 | . II-EXTRUDED SNACKS | 110 | 95 | 80 | 180 | 14 | 10 | 22 | 0 | 0 | 14 | 20 | 20 | 50 | |
19.5203 | . II-SNACK BAR | 5 | 20 | 199 | 179 | 179 | 179 | 256 | 256 | 256 | |||||
19.5201 | . II-COOKIES AND BISCUITS | 230 | 195 | 160 | 400 | 13 | 13 | 275 | 0 | 0 | 143 | 230 | 357 | 400 | |
19.5201 | . - NO ADDED SODIUM CLAIM | 2 | 16 | 6 | 6 | 6 | 6 | 8 | 10 | 10 | |||||
19.5204 | . II-SAVOURY SNACKS | 3 | 7 | 714 | 714 | 714 | 714 | 714 | 714 | 714 | |||||
20.5100 | RICE - RICE - SPECIALTY | ||||||||||||||
20.5101 | . II-SEASONED RICE AND GRAINS | 320 | 295 | 270 | 400 | 28 | 40 (125) | 341 | 0 | 271 | 313 | 376 | 399 | 543 | as prepared |
20.5201 | . II-PREPARED RICE | 415 | 365 | 310 | 570 | 39 | 101 (125) | 471 | 0 | 244 | 322 | 484 | 567 | 714 | |
21.5100 | NUT BUTTER - PEANUT BUTTER | 43 | 15 | 416 | 0 | 0 | 31 | 357 | 400 | 600 | |||||
21.5102 | . II-NATURAL | 70 | 60 | 50 | 370 | 6 | 15 | 85 | 0 | 0 | 0 | 16 | 367 | 600 | |
21.5102 | . - FREE SODIUM CLAIM | 1 | 15 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | |||||
21.5102 | . - NO ADDED SODIUM CLAIM | 3 | 16 | 91 | 31 | 31 | 31 | 31 | 367 | 367 | |||||
21.5101 | . II-HOMOGENEOUS | 330 | 295 | 260 | 400 | 28 | 15 | 435 | 0 | 0 | 283 | 357 | 417 | 500 | |
21.5101 | . - FREE SODIUM CLAIM | 2 | 15 | 298 | 0 | 0 | 0 | 217 | 433 | 433 | |||||
21.5101 | . - LOW SODIUM CLAIM | 3 | 15 | 350 | 267 | 267 | 267 | 333 | 400 | 400 |
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