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A slice of bread (35 g), ½ pita bread (35 g) or 125 mL (½ cup) of - cooked pasta, rice or couscous is all it takes to make up one Food Guide Serving. Explore the variety of whole grains that this food group offers. Look at this list to get more grain product ideas and more examples of Food Guide Servings.
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Bagel, whole grain
½ bagel, 45 g
Barley
125 mL, ½ cup - cooked
Bread, pumpernickel or rye
1 slice, 35 g
Bread, whole grain
1 slice, 35 g
Bulgur
125 mL, ½ cup - cooked
Cereal, cold, whole grain
30 g
Cereal, hot, whole grain (example: oatmeal)
150 g, 175 mL, ¾ cup - cooked
Couscous, whole wheat
125 mL, ½ cup - cooked
Crackers, rye
30 g
Crackers, whole grain
30 g
English muffin, whole grain
½ muffin, 35 g
Muffin, whole grain
½ muffin, 35 g
Pasta/noodles, whole grain
125 mL, ½ cup - cooked
Pita, whole grain
35 g, ½ pita
Popcorn, plain
500 mL, 2 cups
Quinoa
125 mL, ½ cup - cooked
Rice, brown
125 mL, ½ cup - cooked
Rice, wild
125 mL, ½ cup - cooked
Roll, whole wheat
1 roll, 35 g
Tortilla, whole wheat
½ piece, 35 g
Waffle, whole wheat
1 small, 35 g
Baguette, French
1 slice, 35 g
Bannock
1 medium, 35 g
Bread, white
1 slice, 35 g
Cereal, cold
30 g
Cereal, hot (for example: cream of wheat)
150 g, 175 mL, ¾ cup - cooked
Congee
125 mL, ½ cup - cooked
Cornbread
1 slice, 35 g
Couscous
125 mL, ½ cup - cooked
Cracker, saltines
10 crackers, 30 g
English muffin, white
½ muffin, 35 g
Naan
¼ naan, 35 g
Pancake
1 small, 35 g
Pasta/noodles, white
125 mL, ½ cup - cooked
Pita, white
½ pita, 35 g
Polenta
125 mL, ½ cup - cooked
Rice cake
2 medium
Rice, white
125 mL, ½ cup - cooked
Roll, white
1 roll, 35 g
Tortilla, corn
½ piece, 35 g
Waffle
1 small, 35 g
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