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Consumers can have confidence in nutrition claims because regulations, from Health Canada, specify the criteria that a food must meet to qualify for a claim and regulations specify the wording that must be used in nutrition claims to ensure that they are consistent and are not misleading.
View the table that provides information about foods and making a health claim
A healthy diet rich in a variety of vegetables and fruit may help reduce the risk of some types of cancer.
A healthy diet low in saturated and trans fats may reduce the risk of heart disease. (Naming the food) is low in saturated and trans fats.