Archived Lists of Permitted Food Additives

Links to previous versions of the Lists of Permitted Food Additives are provided below for information and reference purposes. For the most current versions of the lists, please refer to the Lists of Permitted Food Additives.

• Archive List 1 - List of Permitted Anticaking Agents
  • None at this time
• Archive List 2 - List of Permitted Bleaching, Maturing or Dough Conditioning Agents
  • None at this time
• Archive List 3 - List of Permitted Colouring Agents
  • None at this time
• Archive List 4 - List of Permitted Emulsifying, Gelling, Stabilizing or Thickening Agents
  • 2012-10-30 to 2013-02-12
• Archive List 5 - List of Permitted Food Enzymes
  • 2013-06-04 to 2013-06-05
  • 2013-03-25 to 2013-06-03
  • 2012-12-19 to 2013-03-24
  • 2012-10-30 to 2012-12-18
• Archive List 6 - List of Permitted Firming Agents
  • None at this time
• Archive List 7 - List of Permitted Glazing or Polishing Agents
  • None at this time
• Archive List 8 - List of Permitted Food Additives with Other Generally Accepted Uses
  • None at this time
• Archive List 9 - List of Permitted Sweeteners
  • 2012-11-30 to 2013-03-05
  • 2012-10-30 to 2012-11-29
• Archive List 10 - List of PH Adjusting Agents, Acid-Reacting Materials and Water Correcting Agents
  • 2012-10-30 to 2013-07-01
• Archive List 11 - List of Permitted Preservatives
  • 2012-12-20 to 2013-05-21
  • 2012-11-20 to 2012-12-19
  • 2012-10-30 to 2012-11-19
• Archive List 12 - List of Permitted Sequestering Agents
  • None at this time
• Archive List 13 - List of Permitted Starch Modifying Agents
  • None at this time
• Archive List 14 - List of Permitted Yeast Foods
  • 2012-10-30 to 2013-04-16
• Archive List 15 - List of Permitted Carrier or Extraction Solvents
  • None at this time